Cold Spinach Vermicelli
Overview
How to cook Cold Spinach Vermicelli at home
Tags
Ingredients
Steps
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Wash and cook the vermicelli and set aside.
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Wash the spinach and blanch it in boiling water with oil and salt.
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Add soy sauce, vinegar and salt to sesame paste and mix well.
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to adding minced garlic and chili oil to the spinach vermicelli.
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Finished product picture.