Kitty Cat Biscuits
Overview
By chance, I got a Hello Kitty cookie cutter from a website, and it has been more than a year since I started making it. I haven't used it. Not long ago, my friend told me to make less cookies. I thought so, so I rummaged through the cabinet and found a cookie cutter. Give consecration! Hello Kitty is very cute and kawaii. I believe many people like it, especially little girls. Kawaii shape and embellished chocolate pen flavor. This greatly improves the shape and taste of the entire biscuit! It can be used to entertain friends when you have free time or as a gift for others. It is very good...
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Ingredients
Steps
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After the unsalted butter is fully softened at room temperature, add powdered sugar
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Use a mixer to beat on low speed until combined
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Add the egg mixture in three batches, stirring each time until combined before adding again. Beat until the butter turns slightly yellow
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Then sift in the milk powder and cake flour, and use a spatula to stir evenly. Then put on disposable gloves and knead gently into a ball
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No need to over-knead it into a ball, put it in a plastic bag and put it in the refrigerator for 20 minutes
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Take out the refrigerated biscuit balls and proceed according to your habits, put a kneading mat on it or put it in a fresh-keeping bag like me. Flatten the biscuit dough, cover it with a layer of plastic wrap, and gently roll it out to a thickness of about 0.2-0.3mm. Then use your favorite cookie cutter to press
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Leave some space between cookies
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Preheat the oven to 150 degrees in advance, bake at 145 degrees for 20 minutes
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When the cookies are cooling out of the oven, we soak the colored chocolate in warm water to soften it. And doodle as you like.
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When the chocolate solidifies, it can be bagged and stored
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Cute type
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Children’s favorite
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Kawaii Cookies
