Fruit tree egg pancake breakfast

Overview

How to cook Fruit tree egg pancake breakfast at home

Millet is packed in containers and ready to make millet porridge
Wash rice with clean water to remove impurities
Add appropriate amount of water to Mi Taojing and start making porridge
Boil for about 25 minutes, add a little alkaline noodles and simmer over low heat for about 10 minutes until the millet porridge becomes thick
Time in the morning is precious, so use the porridge time to prepare the raw materials for the omelette: cucumbers, carrots, sausages, and eggs
Crack the eggs into a container and beat into egg liquid
Cut the cucumber into fine cubes and set aside
Dice the carrots and sausages in turn and put them into the egg liquid together with the cucumber
Add salt and mix the ingredients evenly
Pour the base oil into the pot and heat it. Pour in the egg liquid and spread it evenly into a round cake shape. Be sure to fry it over low heat, otherwise the bottom of the pot will get stuck
The egg pancake is fried and rolled into strips
Place the fried egg pancakes on a plate according to your favorite pattern and decorate with cherry tomatoes and oranges
Cut a salted duck egg as a side dish
Another plate of roasted peanuts that will make your mouth smell delicious
The cooked millet porridge is very sticky and smells particularly fragrant
Breakfast is the most important thing of the day, so be sure to enjoy it
Egg pancakes are so delicious when eaten like this
Dear friends, please get moving quickly