Fresh milk with taro paste and smooth texture

Fresh milk with taro paste and smooth texture

Overview

Taro paste is a new favorite, and the production is completely unambiguous. No wonder it has attracted everyone's attention since it was born. The taro paste has been manually mashed into a puree, so that it will be softer in the mouth. The imported fresh cow's milk has been boiled, which has beauty and beauty benefits~ The handmade taro balls are full of elasticity and have a great taste. You can drink it and eat it at the same time! It couldn't be more awesome~~

Tags

Ingredients

Steps

  1. Prepare diced taro, amber pearls, milk milk, and hot water

    Fresh milk with taro paste and smooth texture step 1

  2. Pour the diced taro into the packaging cup, mash and hang on the wall

    Fresh milk with taro paste and smooth texture step 2

  3. Add amber pearls

    Fresh milk with taro paste and smooth texture step 3

  4. Pour milk syrup into the shaker cup

    Fresh milk with taro paste and smooth texture step 4

  5. Pour in hot water

    Fresh milk with taro paste and smooth texture step 5

  6. Stir quickly and evenly

    Fresh milk with taro paste and smooth texture step 6

  7. Pour the milk syrup in the shaker cup into the packaging cup

    Fresh milk with taro paste and smooth texture step 7

  8. Taro puree and fresh milk are ready!

    Fresh milk with taro paste and smooth texture step 8