Colorful pepper beef

Overview

How to cook Colorful pepper beef at home

Tags

• hot dishes
• home cooking
• beef
• chicken essence
• light soy sauce
• msg
• oyster sauce
• peanut oil
• red bell pepper
• yellow bell pepper

Ingredients

Steps

1. 1 First slice the beef along the grain (you can add a little light soy sauce, oil, chicken essence) and marinate for more than half an hour

   

2. 2 Cut the bell peppers into pieces (set aside

   

3. 3 Stir-fry: Stir-fry the beef for half a minute, until cooked (set aside

   

4. 4 Clean the pot (mainly to avoid sticking to the pot and maintain the tenderness of the beef), add oil and stir-fry the bell peppers for a while (add a little chicken essence, monosodium glutamate, and salt), then add less than seven mature beef and stir-fry for a while