Peanut Butter Cookies
Overview
How to cook Peanut Butter Cookies at home
Tags
Ingredients
Steps
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Prepare materials.
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After the butter melts, add the brown sugar and beat with a whisk until fluffy.
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Fluffy look.
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Add the egg mixture in two batches and mix well.
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Add peanut butter and mix well.
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Mix flour and baking soda and sift into whipped peanut butter.
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Evenly distribute the chopped peanuts into the dough.
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Knead the dough into 3cm balls and flatten into cakes. Place the cookies on the plate, leaving some space between each cookie.
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Bake on the middle rack at 180 degrees for 18-20 minutes.
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Out of the oven.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.
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Appreciate the finished product.