Smoked duck

Overview

How to cook Smoked duck at home

Tags

• private kitchen
• chili
• oil
• rice
• garlic
• red-headed duck
• salt

Ingredients

Steps

1. 1 Wash the duck and set aside

   

2. 2 Chop the chili and garlic

   

3. 3 Mash the chili pepper and garlic with appropriate amount of salt

   

4. 4 Spread the pounded chili garlic paste evenly on the duck and marinate

   

5. 5 Add oil and rice to the pot and mix together

   

6. 6 Put the salted duck into the pot

   

7. 7 Then close the lid and turn on low heat until yellow smoke comes out

   

8. 8 Well-cooked smoked duck