Braised pig ears

Overview

How to cook Braised pig ears at home

Tags

• cold dishes
• home cooking
• braised pork buns
• chili
• old soy sauce
• oyster sauce
• pig ears
• rock sugar
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Clean the pig ears.

   

2. 2 Prepare ingredients.

   

3. 3 Blanch pig ears in cold water.

   

4. 4 Put the pig ear beef into the casserole and add the ingredients.

   

5. 5 Add water and cook over high heat.

   

6. 6 Fish out.

   

7. 7 slice.