Shopee Carrot Egg Pancake
Overview
How to cook Shopee Carrot Egg Pancake at home
Tags
Ingredients
Steps
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Grate the white radish and add salt to remove the moisture.
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Pinch out the water and set aside.
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Rinse the shredded radish in cold water to remove excess salt, add dried shrimps (soaked in water), and mix well with the eggs.
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Add flour.
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Mix well. Add flour in portions and mix until thick.
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Heat oil in a pan, scoop in batter, flatten and fry over medium heat.
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Fry until 2 sides are golden brown.
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Finished product picture.