Roasted Chicken with Tender Bamboo Shoots
Overview
Spicy and delicious, the chicken is delicious and the bamboo shoots are crisp and tender.
Tags
Ingredients
Steps
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After the oil is hot, add the ginger and garlic and saute until fragrant, then add the chili segments and saute until fragrant.
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Add chicken pieces and stir-fry.
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Stir well, add water and cook for 30 minutes.
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Cut the bamboo shoots into pieces and rinse with clean water.
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Add the bamboo shoots pieces to the chicken pieces and cook together for 30 minutes.
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Add salt to taste.
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Simmer for another 5 minutes.
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Remove from the pan.
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The chicken is spicy and the bamboo shoots are crispy and tender.