Crispy Sausage and Green Vegetable Pickled Rice

Overview

How to cook Crispy Sausage and Green Vegetable Pickled Rice at home

Tags

• staple food
• home cooking
• chicken essence
• crispy sausage
• green vegetables
• rice
• salt

Ingredients

Steps

1. 1 Ingredients: crispy sausage, green vegetables (washed), rice

   

2. 2 Place the crispy sausage on the cutting board and cut into slices, set aside.

   

3. 3 Place the washed vegetables on the chopping board and cut into pieces.

   

4. 4 Heat oil in a pan, add chopped green vegetables and crispy sausage and stir-fry.

   

5. 5 Then, add the rice, add some water and boil until the vegetables are cooked.

   

6. 6 Then, add an appropriate amount of salt.

   

7. 7 Add appropriate amount of chicken essence.

   

8. 8 Season and mix well and serve.