Bamboo tube rice

Overview

How to cook Bamboo tube rice at home

Tags

• staple food
• home cooking
• dai cuisine
• corn kernels
• meat
• old soy sauce
• onion bamboo tube
• peas
• rice
• salt
• thirteen incense
• ginger
• peppercorns

Ingredients

Steps

1. 1 Wash the rice and soak it in water for half an hour. Put the rice into the water and boil it for two minutes. Drain and set aside

   

2. 2 Put the meat cubes, onion cubes, peas and corn kernels together, add ginger slices and peppercorns, dark soy sauce and thirteen spices

   

3. 3 Put the mixed rice and vegetables into the bamboo tube

   

4. 4 Steam in cold water for 40 minutes

   

5. 5 It’s out of the pan and ready to eat