Cold Tremella Vermicelli

Cold Tremella Vermicelli

Overview

Tremella, a fungus belonging to the Tremellaceae family, is also called white fungus, snow fungus, white fungus, etc. It is mild in nature, sweet, light, and non-toxic. It has the functions of moistening the lungs and promoting fluid production, nourishing yin and nourishing the stomach, replenishing qi and calming the nerves, strengthening the heart and strengthening the brain. It is known as the crown of bacteria.

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Ingredients

Steps

  1. Tremella Foam

    Cold Tremella Vermicelli step 1
  2. Soak the vermicelli until soft and blanch it in hot water.

    Cold Tremella Vermicelli step 2
  3. Rinse the vermicelli with cold water. Make small florets of white fungus and put them together

    Cold Tremella Vermicelli step 3
  4. Make the garlic into minced garlic and mix it with other seasonings

    Cold Tremella Vermicelli step 4