Stir-fried shredded potatoes with green pepper
Overview
How to cook Stir-fried shredded potatoes with green pepper at home
Tags
Ingredients
Steps
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Peel and wash the potatoes, cut into thin strips, soak in water to remove excess starch, and then remove.
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Wash the green pepper and cut into thin strips.
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Heat oil in a pot, sauté chopped green onions until fragrant, add shredded potatoes and stir-fry evenly.
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Season with a little salt.
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Pour in shredded green peppers and continue to stir-fry evenly, pour in a little water.
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Continue to stir-fry evenly.
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Finished product picture!
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Finished product picture!
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Finished product picture!