Egg pancake

Overview

How to cook Egg pancake at home

I forgot to take pictures of the original ingredients, lettuce and green onions
Wash the lettuce, slice the tomatoes, add appropriate amount of flour and water to make a batter
Preheat the pancake stall and brush with a layer of oil

$Egg pancake step 3$
Pour the flour batter and spread it into pancakes
Crack in the eggs and use a spatula to spread the eggs evenly on the cake
Sprinkle in black sesame seeds and chopped green onions (the green onions were added temporarily and I forgot to take a photo)
After the egg liquid has solidified, turn it over
Squeeze the tomato sauce onto the cake and spread evenly
Place lettuce and tomatoes on half of the pie
Use a spatula to roll up half of the pie, wrap the tomatoes and lettuce, and roll it up
Finished product pictures
A delicious breakfast is ready.