Fried potatoes with tomatoes
Overview
How to cook Fried potatoes with tomatoes at home
Tags
Ingredients
Steps
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Prepare materials
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Slice potatoes, dice tomatoes, and chop onions and ginger
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Wash the pot, heat it up, pour in appropriate amount of oil, add onions and ginger and stir-fry until fragrant
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Add tomatoes and stir-fry until juice comes out
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Add potatoes and stir fry until they change color
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Pour half a bowl of water, cover the pot and simmer for about 3 minutes
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Add an appropriate amount of salt and stir-fry evenly, then turn down the heat and continue to simmer until the potatoes are cooked
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Finished product pictures