Stir-fried dried orchids with celery
Overview
How to cook Stir-fried dried orchids with celery at home
Tags
Ingredients
Steps
-
Cut the orchids into small pieces.
-
Wash and cut celery into sections.
-
Put the dried orchid into a pot, add water, light soy sauce and salt and cook for about five minutes.
-
Add thirteen spice powder.
-
A small spoonful of dry chili powder.
-
Continue cooking for a few minutes until the orchids are soft and tender.
-
Add celery segments.
-
Cook until the celery is broken and seasoned, and finally drizzle with sesame oil.
-
Just load it into a plate.