Drunken exquisite shrimp

Overview

It’s the season for river prawns recently, and this is a very simple home-cooked dish. High-end atmosphere and class

Tags

• hot dishes
• home cooking
• balsamic vinegar
• celery
• garlic
• green onions
• light soy sauce
• oyster sauce
• pickled ginger
• pickled pepper
• rice wine
• small river shrimp

Ingredients

Steps

1. 1 Soak the newly purchased fresh river shrimp in light salt water for one hour. This step mainly makes him spit out river mud

   

2. 2 Chop onion, ginger, garlic and celery

   

3. 3 Put all the seasoning rice wine, light soy sauce, etc. into a bowl and set aside

   

4. 4 Add the river shrimp and seasonings, cover and simmer for three hours.

   

5. 5 This can be eaten directly like this.

   

6. 6 But when I have children at home, I put the steamer in hot water for literally two minutes. Be sure to steam it with hot water, it only takes two minutes to ensure the freshness and tenderness of the river shrimp.