Cold green onions

Overview

A refreshing side dish.

Tags

• cold dishes
• side dishes
• home cooking
• aged vinegar
• light soy sauce
• millet pepper
• green onions
• salt
• sesame oil

Ingredients

Steps

1. 1 Wash the green onions.

   

2. 2 Cut into small pieces.

   

3. 3 Serve in bowls.

   

4. 4 Garnish with millet pepper, season with appropriate amount of salt, light soy sauce, mature vinegar and sesame oil.

   

5. 5 Mix well.

   

6. 6 Finished product.

   

7. 7 Finished product.