Brown sugar glutinous rice cake

Overview

How to cook Brown sugar glutinous rice cake at home

Tags

• snacks
• brown sugar
• glutinous rice flour
• honey
• water

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Add warm water.

   

3. 3 Roll into small rounds, flatten, or strips, whichever you like.

   

4. 4 Heat oil and add cake base.

   

5. 5 Fry one side until golden brown, flip the other side and fry until both sides are golden brown and crispy.

   

6. 6 The glutinous rice cake is ready and can be eaten directly.

   

7. 7 Prepare brown sugar, honey, add half a bowl of water, and melt the ingredients.

   

8. 8 Heat the pot and add brown sugar water.

   

9. 9 When it's boiling, add the glutinous rice cake.

   

10. 10 Wait for the glutinous rice cake to absorb the brown sugar water.

    

11. 11 rise.

    

12. 12 It's time to eat, but I'm sorry, I couldn't help but take a bite before cooking.