【Small soy milk cake】---- Unique cake with soy milk flavor
Overview
If you haven’t finished drinking the soy milk at breakfast, you can make a very easy soy milk cake, which only takes about ten minutes.
Tags
Ingredients
Steps
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Ingredients picture of soy milk cake.
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Mix powdered sugar, baking powder, and cake flour, mix well, and sift.
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Add the butter cut into small pieces. (There is no need to soften the butter, just cut it into small pieces)
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Rub evenly with your hands.
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Add honey red beans.
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Mix slightly.
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Add soy milk.
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Stir evenly into soy milk cake batter. (The mixed paste will look granular, just mix it evenly)
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Put it into a mold (I use a tart mold, you can also use paper cups or small cake trays), about 8 minutes full.
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Place in the preheated oven at 185 degrees, middle layer, upper and lower heat, for about 15 minutes.