Stir-fried shrimps with seasonal vegetables
Overview
A refreshing side dish that is nutritious, delicious and rich. Very classy!
Tags
Ingredients
Steps
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Buy good-quality shrimp from the supermarket and remove the shrimp lines. Add cooking wine and corn starch to marinate
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Green beans and sweet corn are cooked and set aside.
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Be sure to catch the shrimps evenly and marinate them for 15 minutes.
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Add lard to the pot. Boil him
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Quickly fry the marinated shrimps in lard oil
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Leave oil in the bottom of the pot, add minced ginger and garlic and saute until fragrant.
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Add green beans and sweet corn and stir-fry quickly with appropriate amount of salt.
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Add the shrimp and stir-fry quickly.
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Add chicken essence and sugar and stir-fry twice quickly and it is ready to serve.