Grilled winter melon with fragrant leaves
Overview
How to cook Grilled winter melon with fragrant leaves at home
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Ingredients
Steps
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A little winter melon,
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Peel and dice,
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Put it into the hot oil pan and fry for a while,
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Pour in soy sauce and stir-fry evenly,
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Add water and bay leaves,
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Add some salt and simmer the winter melon until cooked through,
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Collect the juice and add some MSG to enhance the freshness.
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Plate and serve.