Sweet and sour lychee meat

Sweet and sour lychee meat

Overview

How to cook Sweet and sour lychee meat at home

Tags

Ingredients

Steps

  1. Mix the powder + water first, then add the oil and mix thoroughly and set aside.

    Sweet and sour lychee meat step 1

  2. Add the batter to the meat and fry it once. Drain it when it floats and hardens. Wait until the oil temperature rises and then fry it again until golden. Drain it.

    Sweet and sour lychee meat step 2

  3. Put the sweet and sour sauce (except vinegar) into the pot and bring to a boil over low heat. When it becomes transparent, turn off the heat and pour in the rice vinegar, stir in the sesame seeds and pour in the fried meat and mix well.

    Sweet and sour lychee meat step 3

  4. Sour and sweet, super delicious😋

    Sweet and sour lychee meat step 4