Potato pancakes

Overview

I added ham sausage and carrots that children love to eat in this potato pancake. Delicious with potatoes

Apply a little sesame oil on the steamer grid.
Wash the potatoes, peel them and cut into thin slices. Put on the steamer and steam over high heat
Take advantage of this opportunity to dice the carrots and ham sausage.
The potatoes must be raked really hard. The kind that will break with a light poke. Do the potatoes with oil in the steamer have a particularly beautiful color? And after a while, there was a refreshing fragrance
Pour the potatoes into a plate and mash them
At this time, add the stock little by little. I'm making sweet and sour pork ribs today, and I happen to have pork ribs soup.
Add diced carrots and ham sausage, add a little salt, cumin powder, five-spice powder and a little glutinous rice flour. You can also use flour and corn starch.
Knead the mixed mashed potatoes first. A round ball, press it lightly with a spatula to form a cake. I have mashed potatoes on my hands, so it’s hard to take pictures.
Heat the pan and add two spoons of oil to make it spicy, then turn down the heat
Put in the hash browns and fry 3 at a time. This pan can fry 3 at a time. Fry until both sides are brown.
Flip and fry again
Plate it and you’re ready to eat
With the remaining oil in the pot, I fried the potatoes and gave my son some mashed potatoes.