Mung bean sprouts hot soup noodles

Overview

How to cook Mung bean sprouts hot soup noodles at home

Tags

• staple food
• home cooking
• old man
• breakfast
• spring recipes
• chicken essence
• chives
• coriander
• dragon beard noodles
• egg
• fungus
• light soy sauce
• sprouts
• pepper
• salt
• sesame oil
• tomatoes

Ingredients

Steps

1. 1 You can grow as many mung bean sprouts as you grow by hydroponics yourself, which is convenient and hygienic.

   

2. 2 Remove roots from sprouts and wash them.

   

3. 3 Wash and slice tomatoes, soak fungus in advance and freeze for storage, wash and mince leeks and coriander.

   

4. 4 Put all the ingredients in a bowl and cover with hot soup. (The cooking process is omitted)

   

5. 5 A bowl of hot noodle soup is perfect on a rainy day