Crispy chicken tenders

Overview

How to cook Crispy chicken tenders at home

Chop chicken breast
Add eggs, starch, pepper, salt, appropriate amount of water and chicken and stir evenly
Mix evenly and put it into a plastic bag, wrap it tightly and put it in the refrigerator to freeze into shape
Add flour, glutinous rice flour and water to make a dripping batter
Cut the frozen chicken into strips and set aside
Coat them one by one with batter and put them in the pan
Fry until light yellow, take it out, and fry again until golden brown
Serve with cucumber sticks and enjoy
Crispy on the outside, tender on the inside