Cold Chicken Sauce with Green Onion and Tofu❗️Tender and refreshing, a cold side dish to go with wine
Overview
In summer, people like cold dishes. Tofu mixed with green onions is a very common home-cooked dish that many people like to eat. It is characterized by its elegant color, elegant fragrance, freshness and refreshing taste. Tofu has high nutritional value and contains a variety of nutrients needed by the human body.
Tags
Ingredients
Steps
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Prepare a piece of soft tofu, 3 small chives, fresh chicken juice, and sesame oil.
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Cut the soft tofu into cubes, chop the green onion into fine pieces and set aside.
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Put an appropriate amount of water in the pot. After the water boils, add the tofu and cook for 2 minutes. This can remove the beany smell and prevent it from breaking easily when mixing.
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Take out the tofu, add green onions, a little salt, and a little fresh chicken juice.
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Finally, drizzle a little Totole sesame oil.
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A quick and easy cold dish to go with wine is ready.
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Tender and refreshing, the tofu mixed with green onion is pure and white, delicious and beautiful.