Fried carrots, fungus and onions

Fried carrots, fungus and onions

Overview

I made it for lunch, and my baby and husband devoured a large plate in no time, which made me feel full of happiness!

Tags

Ingredients

Steps

  1. Prepare materials

    Fried carrots, fungus and onions step 1

  2. Wash and cut the onion into pieces. Run the cut onion pieces through cold water to remove some of the spiciness of the onion. Wash and slice the carrots. Soak the fungus in boiling water for about ten minutes. Wash and tear into small florets

    Fried carrots, fungus and onions step 2

  3. Take a pot, heat the pot, pour in an appropriate amount of cooking oil, heat to 60% to 70% hot, pour in the prepared onions, carrots, and fungus, stir-fry over high heat

    Fried carrots, fungus and onions step 3

  4. Turn down the heat to low, add an appropriate amount of salt, and stir-fry a few times

    Fried carrots, fungus and onions step 4

  5. Add a little thirteen spices and stir-fry a few more times

    Fried carrots, fungus and onions step 5

  6. Finally, add an appropriate amount of soy sauce, turn up the heat and stir-fry until the ingredients are cooked

    Fried carrots, fungus and onions step 6

  7. Fry until cooked and ready to serve!

    Fried carrots, fungus and onions step 7