Steamed Egg

Overview

How to cook Steamed Egg at home

Tags

• soup
• home cooking
• breakfast
• clear water
• egg
• light soy sauce
• minced pork
• salt

Ingredients

Steps

1. 1 Prepare two eggs and as much water as the eggs.

   

2. 2 Add light soy sauce and salt and beat the eggs.

   

3. 3 Add water, mix well and sift twice.

   

4. 4 When cooking, put it in the rice cooker and cover it. Once the rice is done, the eggs will be steamed. Add the minced meat.