Stir-fried edamame with minced meat
Overview
How to cook Stir-fried edamame with minced meat at home
Tags
Ingredients
Steps
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I like eating them one by one
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Ingredients are ready
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Slice the fat meat, mince the lean meat into mince, add cooking wine, salt and starch and marinate for 10 minutes
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Fry the fat in vegetable oil and stir-fry until it changes color
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Pour in the edamame and stir-fry over high heat
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Add garlic, red pepper, and some salt
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Add light soy sauce and dark soy sauce to taste
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Ten children, ten loves