Stir-fried mung bean sprouts with shredded kelp

Stir-fried mung bean sprouts with shredded kelp

Overview

Very refreshing stir fry.

Tags

Ingredients

Steps

  1. Prepare the ingredients: As shown in the picture, soak and wash the kelp in advance, and remove the heads and tails of the mung bean sprouts.

    Stir-fried mung bean sprouts with shredded kelp step 1

  2. Cut the green onions into sections and mince some garlic.

    Stir-fried mung bean sprouts with shredded kelp step 2

  3. Shred the kelp.

    Stir-fried mung bean sprouts with shredded kelp step 3

  4. Heat oil in a pan and saute minced garlic until fragrant.

    Stir-fried mung bean sprouts with shredded kelp step 4

  5. Add shredded kelp and fry for a while until almost cooked.

    Stir-fried mung bean sprouts with shredded kelp step 5

  6. Add mung bean sprouts.

    Stir-fried mung bean sprouts with shredded kelp step 6

  7. Fry until cooked.

    Stir-fried mung bean sprouts with shredded kelp step 7

  8. Add the green onions and stir-fry evenly and season with some salt.

    Stir-fried mung bean sprouts with shredded kelp step 8

  9. Stir fry evenly.

    Stir-fried mung bean sprouts with shredded kelp step 9

  10. Finished product picture.

    Stir-fried mung bean sprouts with shredded kelp step 10

  11. Finished product picture.

    Stir-fried mung bean sprouts with shredded kelp step 11