Boiled lettuce with white clams
Overview
Baibei's boiled lettuce tastes very spicy and sweet, because several kinds of ginger, black peppercorns, wine and other ingredients are added to remove the fishy smell. My son praised it very much.
Tags
Ingredients
Steps
-
Prepare all ingredients, cut lettuce into short pieces
-
Take a pot, heat oil, sauté ginger slices and green onion segments, add appropriate amount of water, and add 1 tsp of Su Yi Xian
-
After the water boils, add salt and wine
-
While cooking over medium heat, add the lettuce segments, black peppercorns, ginger, onion and garlic powder
-
When all the ingredients are cooked, turn off the heat and serve