Fried chicken steak

Overview

You have to make the chicken steak yourself. It’s crispy on the outside and tender on the inside. My baby loves it and it’s very popular!

Tags

• snacks
• home cooking
• afternoon tea
• summer recipes
• students
• bread crumbs
• chicken breast
• chicken essence
• egg
• five spice powder
• oyster sauce
• starch
• salt

Ingredients

Steps

1. 1 Wash the chicken breasts and marinate them with seasonings for 20 minutes

   

2. 2 Roll the marinated product in starch, roll it in eggs and put it in bread crumbs

   

3. 3 Put oil in the pot and heat it to 50℃. Add in the chicken cutlets and fry until golden brown on both sides

   

4. 4 Cut into cubes and enjoy!