Two-color pearl meatballs
Overview
How to cook Two-color pearl meatballs at home
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Ingredients
Steps
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Soak glutinous rice and millet for more than 4 hours in advance
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Use ACA multifunctional food processor to mince pork
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Add the light soy sauce, salt, chicken essence and oil to the pork and stir clockwise to stir in the gluten
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Roll the pork into small meatballs and wrap them in glutinous rice and millet
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Use sliced carrots as the bottom, put it into a steamer and steam for 20 minutes, or put it into a rice cooker when cooking, and the rice is ready to be steamed
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Finished product
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Finished product
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Finished product
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Finished product