Red bean glutinous rice cake

Red bean glutinous rice cake

Overview

I suddenly wanted to eat glutinous rice cakes, so I made one with red bean filling

Tags

Ingredients

Steps

  1. Weigh the vegetable oil and sugar

    Red bean glutinous rice cake step 1

  2. Add water, then stir in the sugar to dissolve

    Red bean glutinous rice cake step 2

  3. Sift in cornstarch and glutinous rice flour

    Red bean glutinous rice cake step 3

  4. Add in vanilla extract and stir until no lumps remain.

    Red bean glutinous rice cake step 4

  5. Cover the surface with plastic wrap, put it in a steamer with boiling water, and steam over high heat for 25 minutes

    Red bean glutinous rice cake step 5

  6. Take a certain amount of dough and roll it into a ball in the palm of your hand. Because the dough is very sticky, it needs to be wrapped in plastic wrap

    Red bean glutinous rice cake step 6

  7. Place the stuffing on the dough, wrap up the stuffing, and pinch tightly

    Red bean glutinous rice cake step 7

  8. Wrap the stuffing like glutinous rice balls

    Red bean glutinous rice cake step 8

  9. Coat the wrapped glutinous rice cakes fully with cake flour

    Red bean glutinous rice cake step 9