Chives and pork wontons

Overview

How to cook Chives and pork wontons at home

Tags

• staple food
• soups
• home cooking
• breakfast
• lunch
• dinner
• chives
• ginger powder
• msg
• meat filling
• old soy sauce
• wonton wrappers
• salt

Ingredients

Steps

1. 1 Pour appropriate amount of water into the meat filling

   

2. 2 Put the seasonings in and stir vigorously in one direction

   

3. 3 Put the leeks in

   

4. 4 Put appropriate amount of stuffing

   

5. 5 Wrapped

   

6. 6 All wrapped up

   

7. 7 Boil the water and put the wontons in

   

8. 8 Put an appropriate amount of light soy sauce, salt, five-spice powder, and an appropriate amount of water in a bowl

   

9. 9 Take out the pan and add some green onions