Mango soy milk pudding——Jiuyang Zhishi
Overview
Soy milk pudding, low in calories, slimmer!
Tags
Ingredients
Steps
-
Add the pre-beaten plain soy milk
-
Add the white sugar to the soy milk, heat over low heat and stir
-
After the sugar is dissolved, turn off the heat and add the soaked gelatin and stir to dissolve
-
Add light cream and mix well
-
Filter to make the pudding liquid more delicate and smooth
-
Pour into the pudding bottle, place in the refrigerator to cool and solidify, then add mango and mango jam