Braised pork trotters with double beans and peanuts

Overview

My father ran a 70-kilometer cross-country run in Moganshan last week. After he came back, he changed to walking on the wall. It was inexplicably happy to see him like that. But be happy, be happy, and you still have to prepare for him during the adjustment period. Everything about pigs is going up. Whether it is going up, you should buy it or you have to buy it. The pig's trotters that usually cost more than 20 yuan each have now become more than 30 yuan. But seeing the father and the child eating happily, I also think it is worth the money. This time, peanuts, kidney beans, and soybeans were used to stew the pig's trotters. These ingredients are rich in protein and micronutrients, and they are very convenient to obtain. My family always has these ingredients, so it is easy to use in daily life. Friends can also keep them at home. Matching the thickness will keep the body healthy, especially for my baby's dad who needs to adjust it appropriately after the game. Let’s go off topic, hahaha, I have to laugh before I start talking. I don’t know whether it was my father who impressed me or the beautiful utensils today that surprised him. He said that today’s set of utensils is very handsome. Now I’m sorting out the recipes and taking a look at it myself, it’s really handsome. This modern housewife’s four-piece ink jade utensil is really getting better and better every time I look at it. When I posted it in the circle, it got a lot of praise from everyone.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cooking wine
• corn oil
• ginger
• kidney beans
• onions
• peanuts
• pig's trotters
• soybeans
• fine salt

Ingredients

Steps

1. 1 Prepare pig trotters, peanuts, kidney beans, soybeans, ginger, and green onions.

   

2. 2 Add water to the pot, blanch the pig's trotters in the pot and wash them, then soak them in cold water and set aside.

   

3. 3 Soak peanuts, soybeans, and kidney beans in clean water and set aside.

   

4. 4 Before stewing the pig's trotters, the pig's trotters need to be fried in advance. Add oil to the casserole and saute the ginger until fragrant.

   

5. 5 Then put the blanched and washed pig's trotters into the pot and fry until the surface is slightly charred and slightly dry.

   

6. 6 Then put the soaked soybeans, peanuts, kidney beans and scallions into a casserole, add cooking wine and stir-fry until fragrant.

   

7. 7 Add enough water or boiling water.

   

8. 8 Cover and cook until the soup base is wide open, then lower the heat and simmer for an hour.

   

9. 9 I use an electric clay pot. You can simmer the ingredients according to your own ideas at this time and heat until they are completely glutinous.

   

10. 10 Finally add appropriate amount of fine salt to taste.

    

11. 11 The wolfberry is also indispensable, it is both decorative and nutritious.

    

12. 12 The whole process is as above, and you can stew the fragrant and glutinous pig trotters with mixed beans in this way. Friends, don’t miss it if you like it. It is more nutritious to supplement in autumn and winter.