Scrambled eggs with shrimp skin and chives
Overview
Delicious home-cooked stir-fry.
Tags
Ingredients
Steps
-
Prepare the ingredients: dried shrimps, eggs, green onions.
-
Wash the shrimp skin, mince the chives, break the eggs into a bowl, add salt and pepper, and mix well.
-
Heat oil in pan.
-
Pour in the egg mixture.
-
Use chopsticks to break it up gently.
-
Pour in the egg liquid until it is completely solidified, then stir-fry briefly.
-
Finished product picture.
-
Finished product picture.
-
A bowl of whole grain porridge is more suitable as a late night snack.