Rock Sugar Tremella Sweet Peach Cold Drink

Overview

How to cook Rock Sugar Tremella Sweet Peach Cold Drink at home

Tags

Ingredients

Steps

  1. Soak Tremella fungus and wash it off

  2. Discharge inside the pressure cooker

  3. Add water

  4. Put rock sugar

  5. Give electricity

  6. Choose multigrain porridge

  7. Boiled rock sugar white fungus

  8. Put it in the container

  9. cover

  10. Refrigerate for a few hours

  11. Wash the peaches

  12. Put the iced white fungus in the juice glass

  13. Peaches cut into cubes

  14. Put it in the white fungus

  15. Put it on the wall breaker

  16. Choose milkshake

  17. Start.

  18. Prepared cold drinks.

  19. Finished product.