Salt Roasted Peanuts

Overview

Fried peanuts are said to be very high in calories, which is scary, so I changed to this method to make peanuts. The result is still great, not greasy at all, retaining the fragrance of peanuts, and reducing the burden. Peanuts are said to be longevity fruits. They are rich in unsaturated fatty acids. Eat more to live longer

Tags

• snacks
• home cooking
• common dishes
• children
• afternoon tea
• spring recipes
• peanuts
• salt

Ingredients

Steps

1. 1 Prepare appropriate amount of peanuts

   

2. 2 Put a layer of salt in the pan, it is best to spread the bottom of the pan

   

3. 3 Put the peanuts on the salt. This way the peanuts will not burn easily

   

4. 4 Roast over low heat, shaking the pan occasionally

   

5. 5 Wait until the skin of the peanuts cracks and they are cooked. Place on a plate and let cool