Braised Eggs

Overview

I prefer eating braised eggs, but I feel that the ones I buy are not as healthy and hygienic as the ones I make myself, so I try to make them myself. You can adjust the taste yourself, and the effect is good

Tags

• staple food
• home cooking
• aniseed
• beer
• dried chili pepper
• egg
• old soy sauce
• white sugar
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Boil the eggs with water and continue cooking for three minutes. Take them out immediately and put them in cold water

   

2. 2 Peel and score the eggs a few times

   

3. 3 Cover the eggs with beer, add various seasonings, bring to a boil and continue to simmer for ten minutes

   

4. 4 Put the stewed soup into a large bowl and let it soak for at least one night, then eat as you go

   

5. 5 The finished picture, this is what it looks like after soaking in water all night