Recipes tagged "Beer"

300 recipes found

Beer braised quail eggs

Braised quail eggs in beer adds a special flavor and makes the quail eggs even more delicious!

Side dishes Home cooking
Sizzling duck gizzards

Learn how to cook Sizzling duck gizzards with Hot dishes and Home cooking.

Hot dishes Home cooking
Thai Sweet and Spicy Tomato Box

Pair the ordinary fried eggplant box with a special sauce to give it a very good taste. Although Thai sweet and spicy sauce is commercially available (I haven’t explored how it is made yet), it tastes so good that you will even lick the bottom of the plate clean. Haha——

Hot dishes Vegetarian dishes
Spicy crayfish

Learn how to cook Spicy crayfish with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Konjac roasted duck cubes

Konjac roast duck is a traditional famous dish of the Han people in Sichuan and belongs to Sichuan cuisine. It is made from konjac and duck. The finished dish is bright red in color, the konjac is soft and delicate, the duck meat is fat and crispy, and the taste is salty and fresh, spicy and fragrant.

Hot dishes Home cooking
Beer Duck

Learn how to cook Beer Duck with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised pork ribs

Learn how to cook Braised pork ribs with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer soy sauce chicken

Learn how to cook Beer soy sauce chicken with Cold dishes and Beer.

Cold dishes Beer
Beer braised eggs

My baby doesn't like boiled eggs or scrambled eggs, so I had no choice but to make braised eggs. This is the first time I made braised eggs and they tasted good. My baby ate three and a half.

Staple food Home cooking
Spicy Beef Sauce

I made this spicy beef sauce today as a promise to a good friend. I remember I mentioned it some time ago. I am always busy with one thing or another. Let’s make it today when I have time. Making delicious food is a kind of heart. Although the things are small, some of them are sincere.

Appetizers Beef
Beer eggs

Learn how to cook Beer eggs with Snacks and Home cooking.

Snacks Home cooking
Braised crayfish

Summer is hot, let’s make crayfish by yourself...

Hot dishes Aniseed
Beer quail eggs

The nutritional value of quail eggs is also very high. It is suitable for people with weak constitution, malnutrition, insufficient blood and children, and those who are growing and developing. Quail eggs are considered to be the ginseng of animals, but eating too much is not very good

Home cooking Private kitchen
Secret Beer Chicken Wings

Learn how to cook Secret Beer Chicken Wings with Private kitchen and Beer.

Private kitchen Beer
Roasted Pork with Long Cowpeas

Learn how to cook Roasted Pork with Long Cowpeas with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer braised duck

The nutritional value of duck meat is similar to that of chicken. However, according to traditional Chinese medicine, most of the food ducks eat is aquatic, so their meat is sweet and cold in taste. It enters the lung, stomach and kidney meridian and has the functions of nourishing, nourishing the stomach, tonifying the kidneys, removing tuberculosis and bone steaming, eliminating edema, relieving heat and dysentery, relieving cough and reducing phlegm, etc.

Hot dishes Home cooking
Braised Wing Roots with Wine Flavor (Enamel Cast Iron Pot Version)

Learn how to cook Braised Wing Roots with Wine Flavor (Enamel Cast Iron Pot Version) with Private kitchen and Beer.

Private kitchen Beer
Grilled pork ribs with garlic sprouts

Learn how to cook Grilled pork ribs with garlic sprouts with Hot dishes and Home cooking.

Hot dishes Home cooking
Fish-flavored pork liver

Learn how to cook Fish-flavored pork liver with Hot dishes and Home cooking.

Hot dishes Home cooking
The first crayfish

The reason why it is called the first crayfish is because among the crayfish I have eaten, there is really no one that tastes better this way.

Hot dishes Beer
Braised loach in casserole

Learn how to cook Braised loach in casserole with Hot dishes and Beer.

Hot dishes Beer
Huangjin Spicy Hairy Crab

Hairy crabs, with delicious meat and rich nutrition, have always been regarded as top quality. Yangcheng Lake hairy crabs are of excellent quality due to their good water quality. The Yangtze River system has a large yield and extremely delicious taste. For hairy crabs, only live crabs can be eaten, because after the protein of dead crabs is decomposed, crab toxin will be produced.

Hot dishes Home cooking
Even more delicious than hillbilly eggs

Learn how to cook Even more delicious than hillbilly eggs with Snacks and Beer.

Snacks Beer
Big Plate Chicken

Learn how to cook Big Plate Chicken with Hot dishes and Aniseed.

Hot dishes Aniseed
Beer Chicken Wings

Learn how to cook Beer Chicken Wings with Private kitchen and Beer.

Private kitchen Beer
Dry pot hairtail fish

Learn how to cook Dry pot hairtail fish with Hot dishes and Beer.

Hot dishes Beer
Garlic Crayfish

I made a non-spicy garlic crayfish before, and a friend fried a spicy garlic crayfish a while ago. I went to the vegetable market after get off work today to buy vegetables, and I saw crayfish for sale. I was excited and bought 1 pound. I followed my friend’s recipe and made this garlic crayfish with full garlic flavor and spiciness. The looks and the taste are absolutely amazing.

Hot dishes Home cooking
Spicy Beer Duck

Beer duck is a dish with a unique flavor. Duck meat is stewed with beer to make the nourishing duck meat more intense. The duck meat is not only delicious in the mouth, but also has a refreshing aroma of beer. It is an indispensable delicious dish at family banquets.

Hot dishes Aniseed
Braised Pork with Beer, Dried Plums and Vegetables

Braised pork with pickled vegetables is a classic traditional dish. The main ingredients are pickled pickled vegetables and pork belly. After the pickled pickled vegetables absorb the oil, the taste becomes tender and delicious. The pork is fattened by the pickled pickled vegetables but not greasy. Every household has its own bowl of braised pork. I like to use beer instead of water when cooking braised pork, which makes the meat more tender, red and bright in color, sweet and salty, fresh and fat but not greasy

Hot dishes Home cooking
Braised chicken wings with mushrooms and fungus

Learn how to cook Braised chicken wings with mushrooms and fungus with Hot dishes and Home cooking.

Hot dishes Home cooking
Big Plate Chicken

Large plate chicken, a delicious dish that is slightly pungent, slightly spicy, slightly sweet and slightly sour~

Hot dishes Home cooking
Delicious braised lamb and scorpion without being fishy

The sheep scorpion is a complete sheep spine with tenderloin and spinal cord. Because its shape is similar to that of a scorpion, it is commonly known as the sheep scorpion. Sheep and scorpion are low in fat, low in cholesterol, high in protein and rich in calcium. It is easy to absorb, has the effects of nourishing yin and kidney, beautifying the face and aphrodisiac. Sheep and scorpion are known as the king of calcium supplements. After long-term stewing of sheep and scorpions, it is helpful to promote the absorption of calcium, so the elderly should eat more sheep and scorpions! There are many sheep and scorpion restaurants in Beijing, including Laocheng Yiguo, Xie Wangfu, Lu Yuexuan, etc. Everyone is familiar with it. The braised sheep and scorpion I asked you to make today is not inferior to any of them, so hurry up and start making it!

Hot dishes Home cooking
Braised crucian carp with soy sauce

The sauce is rich in flavor and the fish is tender and delicious. It has a unique flavor when eaten hot or cold

Hot dishes Home cooking
Spicy and Sour Braised Beef Brisket

In my opinion, the home-cooked food made by my father is very good. Since we don’t live together, I will ask for any dish I don’t want to eat before making it. Although it doesn’t look very good, it really goes well with the meal. If you don’t believe me, everyone can try it. Of course, the premise is that you have to be suitable for heavy tastes. . .

Hot dishes Home cooking
Beer baked crab

Learn how to cook Beer baked crab with Hot dishes and Beer.

Hot dishes Beer
Stir-fried Bitter Gourd with Beef

Learn how to cook Stir-fried Bitter Gourd with Beef with Hot dishes and Home cooking.

Hot dishes Home cooking
Three Cup Chicken

Stay home with your son and give it a try!

Hot dishes Beer
Braised crayfish

I didn’t enjoy eating outside yesterday. I got up early in the morning and went to the market to buy shrimps. It turned out that all the big ones were bought by restaurants, and only the small ones were sold. Fortunately, there were still yellow and fleshy ones. It was too tiring to wash the shrimps by myself, but I made them clean and hygienic!

Hot dishes Home cooking
Beer Duck

Summer is here, and duck meat is definitely the best choice. Duck meat is rich in nutrients. Because ducks live in water for a long time, they are cool, so you don’t have to worry about getting angry after eating it. The beer duck tastes great, delicious and not greasy. It combines the refreshing taste of beer with the Pixian bean paste and other condiments to remove the fishy smell very well. The cooked duck not only has no peculiar smell, but is also very fragrant, and the sauce flavor is also very rich.

Hot dishes Home cooking
Stir-fried beef

Learn how to cook Stir-fried beef with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised crayfish

Learn how to cook Braised crayfish with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Beer braised eggs

The skin is crispy and the yolk is soft and waxy. The taste of hillbilly eggs, a good snack

Side dishes Breakfast
Big Plate Chicken

Learn how to cook Big Plate Chicken with Hot dishes and Chinese banquet.

Hot dishes Chinese banquet
Beer Duck

Learn how to cook Beer Duck with Hot dishes and Beer.

Hot dishes Beer
Garlic Crayfish

Very delicious, my friends all like to eat it

Hot dishes Home cooking
Crispy golden hammer

----My favorite fried chicken is here, are you ready for beer? I made several kinds of fried food, including this fried chicken that everyone loves. With a few small changes, the ordinary chicken wings become more attractive and eye-catching, making it the most devoured dish.

Snacks Beer
Grilled fish with garlic My first recipe

Whenever I am hungry before eating, I will think of eating fish. On the contrary, I rarely eat the pork that I often see. On Thursday, I thought about eating catfish, especially the garlic-roasted catfish. The first time I heard of this method was at the rest area on the highway from Longquan to Chongqing. There are many catfish restaurants, but I have never tried it. As the saying goes. What I can’t get is the best. What I haven’t eaten will make me unforgettable. I didn’t find any catfish this afternoon. There were too few people to buy it. I had to use pliers to remove the fish. Anyway, they are all boneless. I like this kind. That’s because the shadow got stuck by a fishbone before. I am a regular fish eater who calls himself oh, shadow. The single life of a person allows me to live however I want. Tonight is just fish and lime sprite. The lemon that just arrived tastes so sour. It’s really sour. But I like the question of when to get out of singles

Hot dishes Home cooking
Braised eggs

I finally came to pull the weeds. I started talking about making braised eggs last year. Every time I buy eggs, I always give up. This time, it is easy to operate, and the taste is better than what is sold in stores outside. It is mainly clean. If you have time on the weekend, make a pot for the family, drink a can of beer, and chat. When you are too late in the morning, cook a bowl of noodles, add a spoonful of meat sauce, some vegetables, and a braised egg. It is perfect...

Snacks Home cooking
Aroma Beer Duck

Duck is cool in nature, so it is a good choice to eat in summer. Moreover, the nutritional value of duck is very high. The protein content in the edible part of duck meat is about 16%-25%, which is much higher than that of livestock meat. Duck meat proteins are mainly sarcoplasmic protein and myosin. The other part is interstitial protein, which contains water-soluble collagen and elastin, in addition to a small amount of gelatin, and the rest is non-protein nitrogen. The more nitrogen-containing extracts of meat, the more delicious it tastes. Duck meat contains more nitrogen extract than livestock meat, so duck meat is delicious. However, the fishy smell of the duck is still quite strong, and it will not taste good if it is not cooked well, so the details really need to be handled well. Beer duck is a unique dish that goes with wine. Duck meat is stewed with beer to make the nutritious duck meat more intense. The duck meat is not only delicious in the mouth, but also has a refreshing fragrance of beer. When cooking beer duck, a variety of spices are added to enhance the spicy flavor of the duck meat. This dish also has the effects of clearing away heat, appetizing, diluting water, and dehumidifying.

Private kitchen Common dishes
You can also make delicious grilled fish with an electric pan, so you don’t have to go to a restaurant anymore

Learn how to cook You can also make delicious grilled fish with an electric pan, so you don’t have to go to a restaurant anymore with Hot dishes and Beer.

Hot dishes Beer
Beer stewed pork lungs

Learn how to cook Beer stewed pork lungs with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer braised pork

Learn how to cook Beer braised pork with Hot dishes and Chinese banquet.

Hot dishes Chinese banquet
Spicy fried chicken wings

It’s officially time to enter the heat. I woke up early in the morning because of something and couldn’t sleep. After tossing and turning, I decided to get up. I didn’t want to go downstairs to exercise and didn’t know what to do. I cleaned it before going to bed last night. Finally, I decided to update the recipes... In fact, I don’t know when it started as a small hobby for me. Cooking has become an indispensable part of my life... Maybe it’s not a bad thing...

Hot dishes Common dishes
【Tasty chicken skewers】

This is a snack baked for my son. I have a lot of recipes for chicken drumsticks on my blog. Today I will recommend an oven model. It is very popular with children and is very convenient to cook. With a few tips, you can bake tender and delicious food.

Hot dishes Common dishes
Hot and sour pickled pepper flavor hot kidneys

I have loved eating hot-fried kidneys since I was a child. It is my grandma’s specialty, but I always couldn’t cook it because I couldn’t control the heat well. If you blanch the kidney flowers and then stir-fry them, they will become old. If you don't blanch them, you will be afraid of the unpleasant smell. This time, I unlocked the Sichuan and Chongqing style recipe, which is spicy and tender. The young master never ate a dish before, but this time I made two bowls of rice. Share the practice with everyone.

Hot dishes Home cooking
Braised Pork with Beer Potatoes

Braised pork with potatoes is an ordinary home-cooked dish, and it is also one of my favorite dishes. The potatoes are fragrant and soft. They are cooked entirely with beer without adding a drop of water. The wine is fragrant and the meat is fragrant but not woody. The taste is still very good, haha~~~

Hot dishes Beer
Spicy crayfish

Spicy crayfish is a must-have delicacy on the summer table!

Home cooking Seafood
Eggplant box - a home-cooked dish from Northeast China, salty, fresh and crispy, perfect for drinking and eating!

Learn how to cook Eggplant box - a home-cooked dish from Northeast China, salty, fresh and crispy, perfect for drinking and eating! with Staple food and Home cooking.

Staple food Home cooking
Beer Chicken Wings

Learn how to cook Beer Chicken Wings with Hot dishes and Beer.

Hot dishes Beer
Beer Duck

After beer is added to the dish, it becomes more nutritious. For something slightly fishy like duck meat, stew it with beer to remove the bad taste and not add a fragrant aroma. Do you still like a dish of beer duck that does not require adding a drop of oil but is still fragrant and delicious?

Hot dishes Home cooking
Spicy crayfish

This is an early delicacy that many people love! Crayfish is very good in terms of nutrition, appearance and taste! It’s just that I added a seasoning when making it, so it’s called original!

Snacks Home cooking
Xinjiang Chicken

This is the best chicken platter ever, trust me!

Hot dishes Dishes
Braised fish with tofu in pot

＜One fish, three meals＞ Fish body - Braised fish with tofu and claypot fish are delicious, the tofu is smooth and tender, plus the fragrance of onions, it is a great meal!

Hot dishes Home cooking
Fried lotus root box

It's raining today and I don't want to get up too lazy to get up. I see there is still a section of lotus root at home. I happened to buy pork belly yesterday, so I might as well fry the lotus root box! 😜 It tastes very good, crispy and fragrant~😍

Hot dishes old man
Braised beer chicken feet

Learn how to cook Braised beer chicken feet with Private kitchen and Beer.

Private kitchen Beer
Beef with soy sauce

Learn how to cook Beef with soy sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer Chicken Wings

Making chicken wings with beer is simple and hassle-free. Use a non-stick pan to make this dish. The amount of oil is very small. I only used 6 grams of olive oil. I fried both sides until they were brown and then simmered them in beer. The chicken wings were not greasy at all and had their own slightly burnt aroma and beer aroma without any fishy smell. Add an appropriate amount of light soy sauce and a few drops of dark soy sauce, and then a little salt. The finished product has a beautiful color, less oil and less salt. It is very in line with the concept of healthy eating in modern nutrition. It is a nutritious, healthy and delicious dish...

Hot dishes Home cooking
Beer fish stewed with tofu

Thousands of tofu stews and thousands of fish stews, fish and tofu go well together.

Home cooking Autumn Recipes
Beer braised eggs

I accidentally saw this kind of braised eggs in a magazine. Usually they are tea-flavored or braised in soy sauce. Try a different flavor, maybe they will be more popular!

Staple food Home cooking
Beer chicken wings

Learn how to cook Beer chicken wings with Hot dishes and Common dishes.

Hot dishes Common dishes
Crispy fried toon sprouts

Toon buds are the tender tips of toon. Toon buds are rich in nutrients and have therapeutic effects. They are mainly used to treat exogenous wind-cold, rheumatic arthralgia, stomachache, and dysentery! It tastes better after frying and is easy to learn

Snacks Home cooking
Braised prawns

Learn how to cook Braised prawns with Hot dishes and Beer.

Hot dishes Beer
Crispy and mellow---fried lotus root box

Lotus root is rich in starch, vitamin C and crude fiber, which can help digestion, prevent constipation, supply carbohydrates and trace elements needed by the human body, prevent arteriosclerosis, and improve blood circulation. Fried lotus root box is a home-cooked dish. Take a section of lotus root, peel off the skin, cut it with a razor blade, separate the lotus root slices and stuff them with meat fillings. Then wrap them in batter and deep-fry until golden brown. When you bite into it, you will get the aroma of burnt skin, the fragrance of lotus roots and the mellow aroma of meat fillings. It will make your mouth full of oil. It is extremely satisfying.

Hot dishes Home cooking
Spicy lobster tail

Learn how to cook Spicy lobster tail with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer-fried braised yellow croaker

I am an authentic Cantonese, and I am a girl who grew up by the sea. I really grew up by the sea. You can reach the sea just a few hundred meters away from home. When I was a child, I would go to the sea from time to time to buy fresh fish just caught in the sea. Logically speaking, people who live by the sea should be good at seafood, but I am not very familiar with it. I couldn’t even steam fish well in the past. It should be said that I didn’t like to cook before, and I didn’t want to. I went to study, but now I have grown up and changed into a different environment, and my mentality has changed. In the past, cooking was a responsibility, but now it is a hobby. Now it is a bit late to supplement seafood. Fortunately, Liuzhou also has seafood. Although it is not particularly fresh, sometimes there is still a little fresh fish. I bought yellow croaker today and added beer.

Hot dishes Home cooking
Spicy crayfish (umami)

Spicy and delicious

Hot dishes Beer
Braised Pork Chops

Learn how to cook Braised Pork Chops with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer braised beef

Learn how to cook Beer braised beef with Hot dishes and Beef shank.

Hot dishes Beef shank
Beer Duck

Learn how to cook Beer Duck with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Beer duck stewed with tofu skin

Duck meat is suitable for people who have heat in the body and suffer from internal heat. It is better for people with low-grade fever, weak constitution, loss of appetite, dry stool and edema. Folks believe that duck is a holy medicine for replenishing deficiency and fatigue. The fat duck also treats senile tuberculosis, diabetes, spleen deficiency and edema, chronic bronchitis, dry stools, chronic nephritis, and edema. The male duck treats tuberculosis and diabetes.

Private kitchen Beer
Fried lotus root box

I actually hate fried food, but because I am greedy, I still make it once or twice a year. Last year I fried fried dough sticks, and this year I saw lotus root box on the food network, and I just had some beer left, so I made it this year.

Snacks Autumn Recipes
Stone Pot Beer Bullfrog

Bullfrog is very nutritious. According to analysis, every 100 grams of bullfrog meat contains 19.9 grams of protein and 0.3 grams of fat. It is a food with high protein, low fat, extremely low cholesterol and delicious taste. Bullfrog also has the effect of nourishing, detoxifying and treating certain diseases. Medically, it is believed that when people (especially women) are taboo, eating frog meat can stimulate their appetite. Patients with weak stomach or hyperacidity are best to eat frog meat. Bullfrog skin can be made into leather and made into high-grade gloves and elastic ties, which are very popular among consumers. Its skin can also be refined into leather glue, which is used as glue on jewelry, diamonds, jade and other decorations. Its bones, heads, internal organs, limbs and other wastes can also be processed into feed for fish, livestock and poultry.

Hot dishes Beer
Nine-mile fragrance, dry pot catfish

There are many famous dishes made with catfish in Sichuan cuisine, such as dry-roasted catfish, Xipu catfish, garlic-roasted baby catfish, etc. The chef transformed this dry pot dish that was spread from other places to the Bayu area. According to the local tastes, using local unique products, using hot pot and dry pot, he cooked the hot pot catfish with rich taste, novel format and two dishes. The Jiuli Piaoxiang Dry Pot franchise makes people feel new.

Hot dishes Beauty Pepper
Beer Duck

Clear the fire, clear the fire, clear the fire. My eyes, nose, and mouth are burning. Lebao also has nosebleeds. The burning is so uncomfortable that I don’t want to take medicine, so I will work hard on diet therapy.

Hot dishes Home cooking
Sauce bones

There are many nutrients in pork bones, and there are many ways to make them. Among them, the sauce bones are the best in color, flavor and flavor. The seasonings added are similar. The most worth mentioning is the dry yellow sauce seasoning, which is boiled with the pork bones and is full of flavor.

Hot dishes Home cooking
Fried Beef with Green Beans

Today's beef was marinated in beer and was very tender. It was delicious with the tender green beans.

Hot dishes Home cooking
Sister Liu’s Beer Fish

Learn how to cook Sister Liu’s Beer Fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised prawns

I have loved eating lobster since I was a child, I love it so much

Hot dishes Home cooking
Garlic Crayfish

I’ve seen a lot of Shisanxiang, so today I’m going to make garlic-flavored crayfish! Friends who like the smell of garlic, look here!

Hot dishes Home cooking
Beer roasted pork trotters

Beer-braised pig's trotters is bright red in color and soft and not greasy in texture. It is a very popular home-cooked dish and appetizer. You should try it now.

Hot dishes Home cooking
Crispy crucian carp

It tastes salty and fresh, melts in your mouth, and is a side dish that supplements calcium and goes well with meals.

Hot dishes Beer
Beer Chicken

Chicken is rich in protein, and beer is everyone’s favorite wine in summer. Beer-roasted chicken uses beer instead of water. After frying, the chicken is poured directly into beer and stewed. The flavor of beer is incorporated into the meat during the stewing process, making the whole dish more flavorful

Hot dishes Common dishes
Beer stewed chicken

Beer-cooked meat and potatoes are both delicious. Beef, duck, chicken and potatoes are all very authentic. So, I specially bought about 2 pounds of chicken and boiled it in beer. Needless to say, it’s delicious.

Hot dishes Common dishes
Beer Three Yellow Chicken

This is what I had when my friend and I went to eat chicken claypot last time. In fact, I feel like it is a chicken pot. But I changed my approach a little bit today. I changed the rock sugar to white sugar. The reason turned out to be that I forgot when I was making it and did not use rock sugar to stir-fry the sugar color, so I had no choice but to add white sugar to make beer chicken later. This dish is spicy in addition to being spicy. It doesn't look very satisfying, but the spicy taste is unbearable. But it’s easy to eat. I ate some by myself at noon. I brought some to work to eat. The temptation of delicious food is irresistible.

Hot dishes Common dishes
Spicy Beer Duck Wings

Learn how to cook Spicy Beer Duck Wings with Hot dishes and Beer.

Hot dishes Beer
Beer Duck

Beer duck is a Han Chinese delicacy with unique flavor and is a favorite dish among diners. Its main ingredients are duck and beer. Stewing duck meat with beer makes the nourishing duck meat more intense. The duck meat is not only delicious, but also has a refreshing aroma of beer.

Hot dishes Home cooking
Beer braised eggs

Learn how to cook Beer braised eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Carrot and Beer Braised Chicken - Electric Pressure Cooker Version

It has been raining for several days, and today it is wet again. The floor is wet, and I feel a little depressed. One advantage of rainy days is that the temperature is very comfortable, without the heat of the bright sun. Today I killed a rooster at home, added some carrots, and stewed it in beer without adding a drop of water.

Hot dishes Home cooking
Spicy Chicken Wing Tips

Learn how to cook Spicy Chicken Wing Tips with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy crayfish

It’s the season to eat lobster again~ The lobsters sold outside are not affordable and don’t worry about hygiene. Making them at home is not expensive and hygienic. The key is that they are more delicious than those sold outside!

Hot dishes Home cooking
Pair beer with Qingjiang fish and enjoy delicious food

Beer fish is a famous Guilin dish! Because the alcohol has evaporated during the cooking process, what remains is the aroma of fermented malt, making the beer fish taste very special. The method is simple and can be made with ordinary fish. I used Qingjiang fish, which can satisfy greedy cats.

Hot dishes Home cooking
Beer Duck

Learn how to cook Beer Duck with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried Mushrooms

Learn how to cook Fried Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Rice Killer——Beer Mushroom Chicken Wings

I especially love chicken wings, and my family also loves shiitake mushrooms, so I put shiitake mushrooms in the beer chicken wings. Unexpectedly, they tasted particularly good. If you don’t have shiitake mushrooms at home, you can still use my method to make beer chicken wings. It’s very casual and simple. I hope you like it~

Hot dishes Beer
Xinjiang Chicken

Xinjiang Dapan Chicken, also known as Shawan Dapan Chicken, is a famous dish in Xinjiang. It originated in the late 1980s. The main ingredients are chicken nuggets and potato nuggets. The colorful, smooth and spicy chicken and soft, waxy and sweet potatoes are spicy and fragrant, thick and thin, and are a good dish on the table.

Hot dishes Dinner with friends
braised pork

Traditional home cooking

Home cooking Private kitchen
Braised Chicken Leg Bibimbap

Children love to eat braised chicken drumsticks with rice. Today I will share with you how we make it.

Staple food Home cooking
Five flavor duck wings

In summer, you should eat some cold meat, and duck meat is a good choice. However, duck meat has less water than chicken and is easy to burn. Moreover, duck meat has a lot of fat. If it is not cooked well, it will easily have a strange taste and be very greasy. Let me tell you quietly, in summer, beer and duck meat are the best combination! This is a Chinese dish that appears on the tip of the tongue, but it uses water. I just changed it to beer. Everyone who has eaten it said it is good!

Hot dishes Home cooking
Steamed Pork Ribs with Taro

Learn how to cook Steamed Pork Ribs with Taro with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised grass carp

🧡Fontai Food Class👉Course 17‼ ️Braised grass carp🥘 Simple and original braised grass carp🥘This is a quick dish, friends who love grass carp🐟 I hope you like it 〰️

Hot dishes Home cooking
Braised Beef Brisket with Carrots and Potatoes

Simple ingredients, extraordinary delicious food~

Hot dishes Home cooking
Open tail bream

Triangle bream is a kind of flat fish, and it is best to use it to make fish. This is a delicious Han nationality dish that belongs to Hunan cuisine.

Hot dishes Home cooking
Spicy lobster tail

Learn how to cook Spicy lobster tail with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer Chicken Legs

Learn how to cook Beer Chicken Legs with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried minced meat and garlic sprouts

Now is the season for eating garlic sprouts, but the price is almost the same as in winter. It is actually 15 yuan per kilogram. This is the price I asked at several stores. The vendors selling garlic sprouts all said that it was too expensive to advance and there was nothing they could do. Is it because prices have gone up or is it price gouging? Vegetables can be cheap in this season, but many vegetables have increased in price. Red bell peppers are actually 16 yuan per kilogram, which is more expensive than silver carp. Fish is really not as delicious. I really need to eat fish instead! Garlic sprouts are warm in nature and have the effects of warming and lowering qi, replenishing deficiency, harmonizing internal organs, promoting blood circulation, preventing cancer, and sterilizing. It has certain curative effects on abdominal pain and diarrhea

Hot dishes Home cooking
Drunken Chicken Wings

I tried a new way to make the old Coke chicken wings today, and I didn’t expect them to taste even better than the Coke chicken wings

Hot dishes Home cooking
Microwave Oysters

I have always liked eating oysters, but they are very expensive outside. I want to bake them myself, but I don’t have an oven. I tried it in the microwave today, and I didn’t expect it to taste great~

Hot dishes old man
Stir-fried 60-year-old

Learn how to cook Stir-fried 60-year-old with Home cooking and Seafood.

Home cooking Seafood
【Changde】Dried tofu and cured meat steamed

Steamed cured meat is a traditional local dish in Hunan, belonging to Hunan cuisine. It is usually made by putting cured pork, cured chicken, and cured fish in a bowl, adding chicken soup and seasonings, and steaming it. When eaten, it has a strong waxy aroma, is salty and sweet, is soft and not greasy. My daughter-in-law from out of town also tried out a new type of steamed steamed rice. I used dried tofu to get the flavor of the cured meat, and then added beer to mix it with the cured meat. The flavor is very unique, you can try it if you like it.

Hot dishes Home cooking
Spicy Sausage

I happened to see someone selling fat sausage at the market, and the food was very clean, so I bought some, braised it, and cooked the spicy fat sausage. It was very delicious.

Hot dishes Home cooking
Spicy Braised Chicken Wings and Feet

Spicy and appetizing, healthy and delicious, great with wine, suitable for all ages!

Hot dishes Home cooking
The yellow duck cries with chopped pepper

Learn how to cook The yellow duck cries with chopped pepper with Hot dishes and Hunan cuisine.

Hot dishes Hunan cuisine
Beer stewed beef----pressure cooker version

Bright red color, rich taste, healthy and oil-free, simple and easy to make. The beef tastes soft but not spicy, and it is well integrated with the malt aroma of the beer, making every bite full of aftertaste. The crispiness of crab-flavored mushrooms makes the taste more layered. The combination of meat and vegetables also makes the nutrition more balanced. Use a pressure cooker to make this dish in an easy way.

Hot dishes Home cooking
【Fried Eggplant】-Easy to make crispy eggplant

Fried eggplant boxes, a home-cooked dish, are fragrant and crispy when cooked, but if not cooked well, they become soft and unattractive. In fact, if you want to make an eggplant with a crispy skin, you can successfully do it in two simple steps. One is to use fried eggplant; the other is to mix it with beer. The fried powder can ensure that the fried skin is golden and crispy. The fried eggplant can be easily battered with beer. The fried eggplant can make it extra fresh and tender, with a particularly good flavor.

Snacks Home cooking
Garlic Crayfish

Learn how to cook Garlic Crayfish with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy Beer Duck

Duck meat is a delicacy, suitable for nourishing, and is the main raw material of various delicious dishes. People often say that chicken, duck and fish are the four major meats. The protein content of duck meat is much higher than that of livestock meat, and the fat content is moderate and evenly distributed. Nutritional effects 1. Replenishing qi and replenishing deficiency. The food ducks eat is mostly aquatic, so its meat is sweet and cold in nature. It enters the lung, stomach and kidney meridian. It has the functions of replenishing deficiency, nourishing the yin of the five internal organs, clearing the heat of deficiency, replenishing blood and water, nourishing the stomach and promoting fluid, relieving cough and self-shock, eliminating snail accumulation, clearing away heat and strengthening the spleen, weak and edema, etc.; it can cure physical weakness, physical weakness after illness, and malnutrition edema. 2. Nourishing yin: Male duck meat is slightly cold in nature, while hen meat is slightly warm in nature. For medicinal purposes, those that are old and white, or those with white bones and black bones are better. Stewing old and fat duck with sea cucumber has great nourishing effect. The stewed duck juice is good at replenishing the yin of the five internal organs and the heat of deficiency and tuberculosis. 3. Lower blood pressure. Duck meat and kelp stewed together can soften blood vessels, lower blood pressure, and have good effects on senile arteriosclerosis, hypertension, and heart disease; Nutritional value 1. Duck meat is rich in protein and is highly digestible. Easily absorbed by the body. 2. Duck meat contains more B vitamins and vitamin E than other meats, which can effectively resist beriberi, neuritis and various inflammations, and can also resist aging. 3. The protein in duck meat is about 16% to 25%, which is much higher than that of livestock meat. The fat in duck meat is moderate, about 7.5% lower than that of pork. The fatty acids contain unsaturated fatty acids and short-chain saturated fatty acids, with low melting points and high digestion and absorption.

Hot dishes Appetizers
No sweets this time, let’s have grandma’s braised pork!

It seems that every grandma is good at cooking. Every time I go to my grandma's house, there is a table full of my favorite food. On the way back, I pester my mother and ask her to learn how to cook it for me. Then. . . You know. Braised pork literally means braised pork with soy sauce, but it requires a very particular method to cook this piece of meat multiple times and cook a large bowl of rice at one time.

Hot dishes Beer
Beer roast duck

Learn how to cook Beer roast duck with Hot dishes and Oven dishes.

Hot dishes Oven dishes
Braised prawns

Learn how to cook Braised prawns with Hot dishes and Aged vinegar.

Hot dishes Aged vinegar
Grilled crayfish

Crispy on the outside and tender on the inside, salty and delicious, a must-have for drinking

Hot dishes Home cooking
Braised beef brisket

Learn how to cook Braised beef brisket with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer braised eggs

Learn how to cook Beer braised eggs with Snacks and Beer.

Snacks Beer
Crispy fried wild gardenias

In early summer, wild gardenias bloomed in the valley again, and some vendors selling these fragrant flowers appeared in the vegetable market. I've made stir-fried before, so today I'm going to try the fried gardenia. The fried gardenia is very delicious. Dip it in the sauce and put a piece in your mouth. The outside is crispy, and the inside has a slightly glutinous texture. It's really good.

Hot dishes Home cooking
Potato Beer Duck

Learn how to cook Potato Beer Duck with Hot dishes and Home cooking.

Hot dishes Home cooking
Even the soup is not left out, it is delicious and tender~ Braised crayfish with thirteen spices

A dish of braised crayfish with thirteen spices. The meat is tender and the taste is quite delicious. It takes only a second to arrive on the table, and even the soup is not left at the end.

Hot dishes Home cooking
Stir-fried beef with garlic sprouts

This is a special home-cooked dish. My family likes garlic sprouts better. As for meat, I still prefer beef. I usually like to add cumin and chili powder to stir-fried beef, and this time is no exception.

Hot dishes Home cooking
Stir-fried beef

Stir-fried beef is a delicious and famous Han dish that belongs to Sichuan cuisine. The meat of this dish is tender and fragrant, and it goes well with wine and rice.

Hot dishes Home cooking
Delicious beer eggs

Eggs are more delicious than Xiangba Lao eggs, and the endless beer can be put to good use~~

Quick dishes Beer
Braised soft-shelled turtle

Learn how to cook Braised soft-shelled turtle with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy Beer Duck

This dish is spicy and delicious, with a strong wine aroma!

Hot dishes Home cooking
Beef Brisket Pot with Tomatoes and Potatoes

A hot pot of beef brisket stewed with tomatoes is the best tonic in winter. Drinking a bowl of sour, salty and appetizing beef brisket soup on a cold day is both nutritious and warming.

Hot dishes Home cooking
Beer buns

Leaving it idle is a waste. I don’t know how long I’ll keep that bottle of beer. A bold idea came to me, how about a beer steamed bun? Teacher Meng had a beer bread dish, which was pretty good, but I forgot whether to use beer to make the dough. It doesn’t matter, there’s no need to ask for confirmation, just try steamed buns made only with beer and noodles. What will it taste like? It's really curious. Pour the beer into the flour and get a strong beer flavor. The bread machine starts kneading the dough, and the beer continues to exude its aroma. Suddenly, I was worried. Although the alcohol content of the beer was not high, would the yeast be drunk to death? The arrow has been drawn, so we can only wait and see. The kneaded dough has a slight yellow color, and the taste of beer is still so obvious. Somewhat anxiously, waiting for it to grow. It seems a little slow, but you can still see that it is growing up little by little. Don't be so demanding, you drunken dough. Divide and shape, giving it as much time as possible to rise. My current thought is, will the taste of this beer disappear or become lighter after it is steamed? As you watch the dough gradually inflate, turn on the heat and let it take a little more time to rise while the cold water turns to boiling. I thought that due to the influence of alcohol, it would not grow too big. However, after steaming, the steamed buns were very comforting, fluffy and elastic. The color is a little yellow, and it smells a little like beer, but it doesn't seem to be too obvious when tasting. If I didn't tell you, would anyone have thought it was beer? Should it be called brown sugar steamed buns or multigrain steamed buns to get away with it?

Pasta Home cooking
Braised lobster

Must-reads for health care: Sichuan peppercorns: warming, antidiarrheal, and analgesic; Rock sugar: rich in carbohydrates; Now is the season for eating crayfish, and various cooking methods are emerging in an endless stream, but braised prawns in oil has always been popular. Now I will introduce to you the method (usually secret), everyone, hurry up! Today, for these 5 kilograms of shrimps, my hands were pinched N times while cleaning, and the skin was torn. Please remind everyone to wear a pair of gloves when washing, which is safer.

Hot dishes Aged vinegar
Flavored Shrimp

Spicy crayfish, also called Changsha flavor shrimp, spicy crayfish, etc., is a famous Han snack in Hunan Province and has become a classic snack at street beer stalls on summer nights.

Snacks Beer
Roasted Pork Belly with Quail Eggs

This braised pork belly with quail eggs is often made at home. The pork belly is sweet and soft, fat but not greasy. Add some carrots to it. The combination of meat and vegetables is nutritious and delicious.

Home cooking Private kitchen
Braised Short Ribs

Learn how to cook Braised Short Ribs with Hot dishes and Beer.

Hot dishes Beer
Beer grilled chicken wings

Learn how to cook Beer grilled chicken wings with Hot dishes and Home cooking.

Hot dishes Home cooking
【Shandong】Chestnut roasted pork ribs

For family members who are meat-lovers, how can the New Year’s Eve dinner be complete without pork ribs? One of the must-have dishes for my family’s New Year’s Eve dinner every year is: spareribs, including braised spareribs, sweet and sour spareribs, and potato braised spareribs. This year, let’s make a change and have chestnut braised spareribs. Chestnut is rich in nutrients and sweet in taste. It is a very popular nut. Chestnut is rich in high-quality protein and contains a variety of amino acids needed by the human body, which is beneficial to improving immunity. Chestnut is a dry fruit variety with high carbohydrate content. It can provide more heat energy to the human body and can help fat metabolism. It has the effects of replenishing qi, strengthening the spleen, and strengthening the gastrointestinal tract. I used to make chestnut roasted chicken a lot, and this time I made chestnut roasted pork ribs. It tastes great, and my son likes chestnuts very much

Hot dishes Home cooking
What dad said is to eat goose in winter and duck in summer---beer duck smorgasbord

Learn how to cook What dad said is to eat goose in winter and duck in summer---beer duck smorgasbord with Hot dishes and Bean curd.

Hot dishes Bean curd
Stir-fried chicken and simple braised prawns tutorial

Braised prawns in oil originated from Hubei Jianghan Oilfield (Wuqi District, Guanghua District, Qianjiang City). At first in Qianjiang, braised prawns were commonly known as Wuqi braised prawns. Later, with Qianjiang as the center, it gradually spread. It became famous in Jingzhou, Wuhan and even the entire Hubei region. It was called Qianjiang braised prawns and has now become a famous dish.

Hot dishes Home cooking
Beer Chicken Wings

The diners at home are not interested in all kinds of wine, but they must prepare some wine and drinks during the holidays. After the festival, the remaining wine cannot be wasted. The best place for beer is with food. Wash the chicken wings and put them in the pot. Pour in a large can of beer. Just add a few grains of rock sugar and a little salt. No other condiments are added. The dish tastes quite good.

Hot dishes Home cooking
Braised duck with potatoes

The first time I saw ducks being sold, I tied the beaks and feet of the ducks and carried them on a pole. I bought one and my mother had half of it. I happen to have two large potatoes at home that I dug earlier. So I made a tough dish.

Hot dishes Home cooking
Three steps to prepare crispy fried peppercorn sprouts

I wrote about crispy fried Chinese toon sprouts before, and here I write about crispy fried Chinese pepper sprouts! Zanthoxylum bungeanum is a vegetable with high protein, high dietary fiber, and rich in vitamins and minerals. Its characteristics are: ① The vitamin B2 content is extremely rich, several times or even dozens of times that of ordinary vegetables; ② The numbing component has a certain medicinal value, so Zanthoxylum bungeanum is a vegetable with high nutritional value and certain medicinal value. ③Eating it in spring and summer can warm the stomach, induce sweating, detoxify and kill bacteria, and is particularly effective in preventing angular stomatitis. Data compiled from the China Zanthoxylum bungeanum Trading Network ① The vitamin C content in Zanthoxylum bungeanum buds is moderate, and the vitamin B2 content is extremely rich, which is several or dozens of times that of ordinary vegetables! The fried Sichuan peppercorn sprouts are crispy and especially delicious

Snacks Home cooking
Wanweilin vegetable: Moquan catfish shark fin

Some time ago, Wanwei Lin Jingcai has been recommending it to everyone. Anhui cuisine and Hangzhou cuisine tend to be light in taste. Today Wanwei Lin Jingcai recommends to everyone the Sichuan and Hunan style dish, minced pepper and catfish shark's fin. This dish is familiar to everyone. I have been to restaurants many times, but there are definitely not many people who make this dish at home. So today, Wanwei Lin Jingcai comes with a semi-finished dish that requires no cutting, no washing, and no ingredients, allowing you to cook this dish in ten minutes.

Hot dishes Beer
Spicy crayfish

How can the taste of summer be missing crayfish? The crayfish in this season are fat and yellow! Spicy crayfish paired with ice-cold beer can easily weigh 3 pounds by one person. It’s so delicious that you can pick your fingers up😍😍😍Start making it quickly.

Hot dishes Home cooking
Roast pork trotters

Learn how to cook Roast pork trotters with Hot dishes and Home cooking.

Hot dishes Home cooking
Xinjiang pilaf

Pilaf, called Polao in Uyghur, is a favorite meal of the Uygur, Uzbek and other ethnic groups in Xinjiang. It is often eaten with clean hands, so it is called Pilaf in Chinese. Rice is rich in nutrients and has the effect of nourishing food. It is one of the necessary foods for the Uyghur people to celebrate festivals and entertain guests. Because it was originally eaten with hands, it got this name.

Staple food Xinjiang cuisine
Small Crispy Pork Steam Bowl

The steaming bowl is named after the ingredients are placed in the bowl and then steamed in a steamer. The steaming bowl is very healthy, rich in flavor, and suitable for all ages. It is the most popular dish for New Year’s Eve dinner. The most popular Shaanxi steamed bowl is the short crispy pork.

Hot dishes Home cooking
Beer Duck

I worked the late shift on Sunday night and had the Saturday off the day before. When I woke up on Sunday morning, I thought I wouldn't be able to go there to play, so I had a little time to cook something I like. (*^__^*) Hehe... I stayed in bed for a while and got up at 10 o'clock to buy food and cook. I hadn't eaten beer duck for a long time, so I bought 1/4 of the duck and some duck feet (the stewed duck head and duck feet were delicious. So I bought a few more duck feet, O(∩_∩)O haha~) Steps: 1. Wash the duck, cut out the fat duck skin and fry it in oil (because we don’t like to eat fat duck skin, so since we don’t eat it, we might as well not use it, fry the oil and use it for stir-frying) 2. While frying the duck oil in low heat, prepare the required ingredients (beer, old Smoke, pat the garlic, cut the ginger, and pepper) 3. The duck is almost fried, add the garlic, ginger, and pepper and saute until fragrant, then add the duck meat and stir-fry, stir-fry the water first (put the duck meat down and stir-fry will produce water). When the duck is almost fried, add salt to season, and add dark soy sauce to add color. 4. After coloring, put the beer in and simmer. After simmering, turn off the heat and let it simmer slowly. The more it is simmered, the more flavorful it will be.

Hot dishes Home cooking
Braised chicken legs with small mushrooms

Learn how to cook Braised chicken legs with small mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Quzhou Duck Head and Duck Feet

Quzhou is famous for its three heads and one palm. It is spicy and delicious, and is a great choice for drinking, supper, and leisure time!

Hot dishes Home cooking
Beer Chicken

Chicken is an indispensable main meat in many families. The meat of chicken is tender and delicious. It is suitable for a variety of cooking methods and can be used for stir-frying, stewing, steaming, or cold salad. Chicken is very nutritious, rich in vitamin C and vitamin E, and has a high protein content. This protein is easily absorbed by the human body. Therefore, eating chicken regularly can enhance physical fitness and nourish the body. The recipe of this dish is derived from beer duck. The difference is that the meat of chicken is smoother and more tender. It is cooked with chicken and beer as the main ingredients and other auxiliary ingredients. The finished product is smooth, tender and fragrant, with a unique flavor...

Hot dishes Home cooking
Braised Spicy Beef Brisket

Learn how to cook Braised Spicy Beef Brisket with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer Duck

I always feel that duck meat has a fishy smell, and I have done a lot of homework on how to deal with the fishy smell of duck meat. First, remove the duck's butt, especially the protruding part at the top of the duck's butt. Be sure to remove the parts near the top as well. Second, add ginger, cooking wine, and a small amount of white vinegar when blanching. Third, add peppercorns, star anise, cinnamon, chili pepper, and ginger when frying. Fourth, it is best to cook it with beer. Duck meat cooked with beer has an attractive color, rich aroma, and a salty and slightly spicy taste. Beer duck is a delicacy that is often served in my family.

Hot dishes Home cooking
Spicy Shrimp

Learn how to cook Spicy Shrimp with Hot dishes and Home cooking.

Hot dishes Home cooking
Private Braised Pork

Braised pork is a classic home-cooked dish with an attractive red color. It is definitely a very respectable dish to make when gathering with friends. But in fact, braised pork is not difficult to make. After mastering some tricks, we can all make braised pork that is fat but not greasy, lean and not burnt!

Hot dishes Home cooking
Beer crucian carp

I like to cook dishes that I have never cooked before, play around with them, and use the methods used in other dishes in other places

Hot dishes Home cooking
Spicy lobster tail

Learn how to cook Spicy lobster tail with Hot dishes and Home cooking.

Hot dishes Home cooking
Celery and Pork Pancakes

I made beef sandwich pancakes last time. My husband and daughter love to eat them, but we can’t eat beef often. Chinese medicine believes that it is best to eat beef once a week, because beef is not easy to digest. Moreover, beef is a bit expensive. One kilogram has now risen to 50 yuan. My husband said I can’t eat beef often, so I’ll replace it with pork. I happened to buy celery and added it in. The taste is not as bad as beef. Celery is sweet, bitter, cool in nature, non-toxic, and belongs to the lung, stomach and liver meridians. It has the effects of calming the liver and clearing away heat, dispelling wind and dampness, removing irritability and swelling, cooling blood and stopping bleeding, detoxifying and nourishing the lungs, strengthening the stomach and promoting blood circulation, clearing the intestines and easing bowels, moistening the lungs and relieving cough, lowering blood pressure, strengthening the brain and sedating. It is especially suitable for women with high blood pressure, arteriosclerosis, high blood sugar, iron deficiency anemia and menstrual period.

Staple food Home cooking
Braised eggs, wine-flavored eggs

Learn how to cook Braised eggs, wine-flavored eggs with Snacks and Beer.

Snacks Beer
Five steps to make Korean braised beef brisket

Beef brisket is one of my favorite ingredients. The Chinese way of cooking beef brisket is mainly to stew white radish or cook it with tomatoes. Compared to the Korean way, the ingredients are relatively less used, but it is already very delicious when made. Let's make a Korean-style braised beef brisket with Xiaoyue. It's delicious and full of love when simmered over slow fire.

Hot dishes Korean food
Braised pork trotters

Learn how to cook Braised pork trotters with Hot dishes and Home cooking.

Hot dishes Home cooking
Beauty and Beauty Spicy Pork Knuckle Pot

Spicy pork knuckle has always been my husband's favorite. He came back today from a business trip for a week and must be tired of eating outside food. So I prepared the stewed pork knuckle that he likes to eat, but this time it was stewed with beer. It was spicy and chewy. I couldn’t help but eat several pieces while losing weight! Sorry, guilty!

Hot dishes Home cooking
Beer braised pork

Learn how to cook Beer braised pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer flavored beef stew ♥ Beef stew 8

Isn’t the amber soup so mouth-watering? Comfort Food with full power~ The bitterness of boiled beer disappears and is transformed into the aroma of wheat and the sweetness of hops. The saltiness is lighter to make soup, and the saltiness is strengthened to make stew Bottomsup! ~Cheers

Hot dishes Meat dishes
Crispy Beer Wings

I have always liked the combination of beer and chicken. Whether it is fried or stewed, I feel that the taste of beer will penetrate into the meat. The chicken is not only softer and more tender, but also has a light malty aroma of beer in the meat. Even if it is cooked in an ordinary way, it will add a bit of color to the chicken.

Hot dishes Home cooking
Crayfish

Learn how to cook Crayfish with Hot dishes and Hunan cuisine.

Hot dishes Hunan cuisine
Braised Duck with Mushrooms

Learn how to cook Braised Duck with Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy Potato Spare Ribs

I'm really not good at cooking meat dishes, and my taste is more vegetarian, but zhuzhu is a carnivore. He also used the rainy and snowy days of the past two days as an excuse, saying how this kind of weather was perfect for making a pot of fragrant pork ribs to replenish his appetite. This time I carefully searched many posts and combined some of my own ideas to make it. The effect is indeed much better than what I did casually before. In order to make it healthier, I added some potatoes and tofu, mixed with the aroma of the ribs, and the nutrition and taste are richer. It is very popular.

Hot dishes Home cooking
Beer Duck

I went to the store to eat and it seemed delicious, so I gave it a try.

Hot dishes Beer
Beer fish

Learn how to cook Beer fish with Private kitchen and Beer.

Private kitchen Beer
Beer drunk chicken wings

[Japanese cuisine attaches great importance to beautiful appearance. They eat with their eyes, while Western food is tasted with the nose, while Chinese food emphasizes color, flavor, and taste, so it is tasted with the tongue]. I have always been used to making beer duck; beer fish, etc.; today I will try to use beer instead of cola to make chicken wings, and experience the different deliciousness [Beer Drunk Chicken Wings].

Private kitchen Common dishes
Crayfish-"Qianjiang Braised Prawns in Oil"

The authentic Qianjiang Braised Prawns in Oil comes from a restaurant called Xiaolizi Braised Prawns in Oil on Wuqi Avenue, Zhouji Town, Qianjiang City. From May to September every year, the restaurant's business is booming. Diners from surrounding Wuhan, Jingzhou, Xiantao and other places often come here to enjoy the delicious food. Taking advantage of the convenient location, locals often bring their own pots and pans to take home and enjoy the delicious food. In recent years, Qianjiang braised prawns in oil has slowly spread across the country, and braised prawns restaurants of different brands have sprung up like bamboo shoots after a rain. There are also countless Qianjiang Wuqi braised prawn restaurants in Wuhan. In this season, whether it is a well-known hotel or a street food stall, braised prawns are indispensable. After work, I bring my family and friends to enjoy Qianjiang oil-braised prawns in the bustling atmosphere, accompanied by beer. It’s a delicious and enjoyable experience. The key to the process of making braised prawns lies in the word "stew", and the stewing time is more than half an hour. The prawns braised in this way are bright in color, spicy and delicious. If you have the opportunity to come to Hubei, please remember to try the braised prawns! If you can’t go, I recommend the public account purchase channel [Haoshihui Crayfish]. I have bought a lot of them, and they always taste great. It is very suitable for people like me who are too lazy to cook but want to eat.

Snacks Hunan cuisine
Beer Chicken Wings

Learn how to cook Beer Chicken Wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer shrimp

Since we have a baby at home, our family eats more shrimp in order to supplement the baby’s nutrition. If I always make the same recipe, the baby will get tired of eating it, so I will try my best to make a variety of flavors for him to eat. Today’s beer shrimp recipe uses beer instead of water. The shrimp is delicious and tender.

Hot dishes Home cooking
Family grilled fish

A family version of grilled fish. The grilled fish is fresh, fragrant, spicy, and enough to stimulate your taste buds. You can make this dish at home without an oven.

Seafood Oven dishes
Spicy Shrimp

Make simple meals.

Hot dishes Home cooking
Braised flat fish

The flat fish has thick meat with few spines. It not only tastes delicious, but also has high nutritional value. Its unsaturated fatty acids and trace elements have a very good nourishing effect on the human body. Braised in braised fish, it is very tasty and the method is not complicated. It is one of the common household methods.

Hot dishes Home cooking
Grilled Chicken Legs

Learn how to cook Grilled Chicken Legs with Hot dishes and Home cooking.

Hot dishes Home cooking
Rosemary Beef Jerky

Rosemary has a sweet and piney flavor, with a rich aroma and a hint of bitterness. Collide with orange juice and beef, casual snacks to challenge your taste buds during the Spring Festival...

BBQ Beef
Beer flavored chicken

As the name suggests, beer chicken is chicken cooked with beer, and the taste is definitely very special. Chicken is rich in protein, and beer is everyone’s favorite drink in summer. Beer-roasted chicken uses beer instead of water. After frying, the chicken is poured directly into the beer and stewed. The flavor of beer is incorporated into the meat during the stewing process, making the whole dish more flavorful.

Hot dishes Home cooking
Winey lime green

Learn how to cook Winey lime green with Drinks and children.

Drinks children
Spicy Chicken Feet

Everyone likes to eat delicious chicken feet. The spicy chicken feet I made today are particularly delicious. It is suitable for drinking, entertaining, and watching TV shows~

Snacks Home cooking
Roasted snail chicken

Learn how to cook Roasted snail chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
How to fry juicy and crispy fish-flavored eggplant boxes

In summer, the most seasonal dish is eggplant. When I was a child, during this season, my mother always liked to make fish-flavored eggplant boxes for us. Over the weekend, I picked a large basket of fresh eggplants from the vegetable garden and went home to make a fish-flavored eggplant box dish for my husband. Let’s relive the traditional taste together. Fish-flavored eggplant box is a traditional delicacy. Eggplants are cut into eggplants and stuffed with meat fillings. The outside is wrapped in batter and fried. In addition to the wonderful taste of crispy on the outside and soft on the inside, the fragrant and sweet fish-flavored sauce is its soul. How to fry fish-flavored eggplant boxes that are juicy and crispy? Let’s start with the knife skills. Wash the eggplants and cut them into boxes with the top knife. Cut deeply without cutting with the first knife, cut with the second knife, and cut into eggplant clips of appropriate thickness. Third, add an appropriate amount of beer to the batter to make a crispy batter. It should not be too thick and can hang on chopsticks and drip smoothly. The last point is that the oil temperature should not be too high. It should be controlled at 50 to 60% hot. The eggplant boxes must be fried to be crispy on the outside and tender on the inside without burning easily.

Hot dishes Common dishes
Honey beef jerky

Every time I open the food world and see tempting dishes freshly baked, I can’t help but want to try them. Leave all the fatigue after a day’s work behind and complete every process with heart. Maybe the first time is not perfect, but as long as you do it with your heart, you will get a little surprise. Come on, as long as you like it, boldly try it! !

Snacks Home cooking
Spicy Beer Duck

Beer duck is a delicacy with a unique flavor that can be enjoyed with wine. The duck meat is delicious and delicious. It is a delicacy that goes well with rice and wine. It has a unique flavor and endless aftertaste. It also has the functions of clearing away heat, appetizing, diluting water, and dehumidifying.

Hot dishes Home cooking
Beer Duck

Learn how to cook Beer Duck with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised duck head

Duck head is the head of a duck and is rich in nutrients. Duck heads are rich in niacin, which is one of the two important coenzymes in the human body and has a protective effect on patients with heart diseases such as myocardial infarction.

Hot dishes Home cooking
Hillbilly Braised Eggs

Hillbilly Braised Eggs are delicious and elastic in texture. You won’t get tired of eating them and the aftertaste is endless. You can smell the aroma through the screen. Such delicious eggs, teach you how to make hillbilly braised eggs in 1 minute. This recipe is super simple, novices can make mistakes, and even a novice in the kitchen can make hillbilly braised eggs. September is the back-to-school season. On the way to school, take a few country bumpkin braised eggs with you, full of love and nostalgia. The National Day and Mid-Autumn Festival holidays are about to take place. On the way to travel, take the country bumpkin braised eggs with you. You no longer have to worry about traffic jams. Don’t worry, mom, your baby won’t be hungry. Let’s learn it as soon as possible.

Staple food Home cooking
Secret Beer Duck

Summer is here, here is a delicious secret beer duck, simple and delicious!

Hot dishes Beer
Laotang Maoxuewang

I have been preparing this dish for a long time and finally made it today!

Hot dishes Bean sprouts
Super simple recipe for thirteen-flavored crayfish

The biggest feature of this dish is that it has no technical threshold and the taste is authentic. You can make it at home in minutes just like a hotel.

Hot dishes Home cooking
Steamed Tick Wine Pork Knuckles

Learn how to cook Steamed Tick Wine Pork Knuckles with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised duck

Learn how to cook Braised duck with Hot dishes and Home cooking.

Hot dishes Home cooking
Sauce-flavored beer crayfish

Learn how to cook Sauce-flavored beer crayfish with Hot dishes and Beer.

Hot dishes Beer
Stir-fried duck with perilla

Learn how to cook Stir-fried duck with perilla with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised Beer Chicken with Daylily

Daylily is known as a famous vegetable, beautiful flower, and good medicine. As a famous vegetable, daylily is also listed as one of the four major delicacies (shiitake mushrooms, fungus, winter bamboo shoots, and daylily). The poet Su Shi of the Song Dynasty once said that there is no precious jade in the farmhouse, and the yellow flowers everywhere are golden needles. The vitamin content of daylily is 10 times higher than that of cabbage, and the mineral content is more than 3 times higher than that of cabbage. Because it contains more vitamin B1, it can stimulate gastrointestinal peristalsis, promote food emptying, increase appetite, and therefore has a calming effect. Daylily is a food with high potassium and low sodium, and has diuretic and antihypertensive effects. It is beneficial for patients with hypertension and nephritis to often eat daylily; it can also prevent and treat rickets and anemia. In addition, daylily also contains a variety of amino acids, which are essential nutrients for the human body. Today, Japan, a country of longevity, lists daylily as one of the most representative brain-building foods among plant foods, and it is especially beneficial to fetal development.

Hot dishes Beer
Delicious braised pork

The diced pork belly is marinated and melts in your mouth. The meat is rich in flavor and perfect with rice. Add a spoonful of it to noodles or noodles for extra deliciousness.

Hot dishes Home cooking
Spicy Shrimp

Since this is my first time posting, please forgive me for any shortcomings

Private kitchen Beer
Homemade Steak

Learn how to cook Homemade Steak with Hot dishes and Home cooking.

Hot dishes Home cooking
Crispy Fried Cumin Eggplant

Learn how to cook Crispy Fried Cumin Eggplant with Home cooking and Private kitchen.

Home cooking Private kitchen
Beer-roasted pork ribs

I have eaten beer duck and beer braised pork ribs. I made them for my family and it gave me a special taste.

Hot dishes Home cooking
One bite will make you drunk, passionate beer fish

It’s sour and sweet, you must try it. Of course, remember not to drive after eating. I'm just a boy born in 1987 who loves cooking.

Hot dishes Beer
Spicy Prawns

A simple home-cooked dish with a spicy and tempting taste. Those who love food can start making it. The prawns are tiger prawns, which are very big. Generally, 6 of them can fit on a plate!

Hot dishes Home cooking
Beer Braised Chicken

Learn how to cook Beer Braised Chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Strange crayfish

The ladies at the wet market said that now is the season for eating crayfish, so give it a try

Hot dishes Beer
Secret Potato Stewed Chicken

Because I’m a little lazy personally, okay! It’s a little bit more than a little bit, and I’m a foodie, so I have this Lanren Brand Stewed Chicken. It tastes pretty good. If you like it, you can try it.

Hot dishes Beer
Braised soft-shelled turtle

Soft-shell turtle is rich in high-quality protein, amino acids, minerals, trace elements and vitamins A, B1, B2, etc. It has the delicious taste of five kinds of meat: chicken, deer, beef, pig, and fish, and is known as the gourmet five-flavor meat. Medicinal effects of soft-shelled turtle All parts of the turtle, including the turtle shell, the turtle head, the turtle meat, the turtle gallbladder, the turtle fat, and the turtle shell glue, have medicinal value. Its main functions are: Nourishing yin, controlling hepatitis and abnormal hyperactivity; nourishing, increasing plasma protein content, promoting hematopoietic function, and strengthening physical strength; clearing away heat, reducing abnormal increases in body temperature, and dispersing lumps in the body, etc. Modern medical research shows that turtle meat contains an important substance that resists the aging of human blood vessels. Regular consumption can lower blood cholesterol and is beneficial to patients with hypertension and coronary heart disease. Eating an appropriate amount of turtle is beneficial to the recovery of the mother's body and improves the quality of breast milk. Experiments by Japanese scientists have also confirmed that turtles have certain anti-cancer effects and the ability to improve the body's immunity. Turtle contains iron, folic acid, etc., which can stimulate hematopoietic function and help improve athletes' endurance and recover from fatigue. When eating soft-shell turtle, you should pay attention to the records in Chinese medicine. When eating soft-shell turtle, you should not eat it with eggs, rabbits, pigs, chickens, ducks and amaranth, otherwise it will be useless. It should also be noted that when eating soft-shell turtles, you must eat them alive and not dead, because soft-shell turtles contain a lot of histamine and are easily putrefactive after death. Histamine can decompose to produce toxic histamine substances, which can cause poisoning after eating. Edible value: According to records in my country a long time ago, turtles can replenish tuberculosis, strengthen yang energy, and replenish yin deficiency. They have been regarded as nourishing nutritional and health care products since ancient times. The nutritional value of turtle is recognized by the world. It is a treasure of aquatic products and a delicacy for high-end banquets. It is a food that is very popular and loved by people. It is not only delicious, high in protein and low in fat, but also a nourishing treasure containing a variety of vitamins and trace elements. Depending on the type of turtle and the area in which it lives, its nutritional content is not exactly the same. According to analysis, every 100 grams of fresh turtle meat contains: 73-83 grams of water, 15.3-17.3 grams of protein, 0.1-3.5 grams of fat, 1.6-1.49 grams of carbohydrates, 0.9-1 grams of ash, 3.9 mg of magnesium, 1-107 mg of calcium, 1.4-4.3 mg of iron, and 0.0 phosphorus. .54-430 mg, vitamin A13-20 international units, vitamin B10.02 mg, vitamin B20.037-0.047 mg, niacin 3.7-7 mg, thiamine 0.62 mg, riboflavin 0.37 mg, calories 288-744 kilojoules. The fat of turtles is mainly unsaturated fatty acids, accounting for 75.43%, of which highly unsaturated fatty acids account for 32.4%, which is 6.54 times that of beef and 2.54 times that of tilapia. Trace elements such as iron are several times or even dozens of times that of other foods. Medicinal value: The turtle's body is full of treasures, and its head, armor, bones, meat, eggs, gallbladder, and fat can all be used as medicine. "Famous Doctors" states that turtle meat has the effect of nourishing the body and replenishing qi. According to the "Compendium of Materia Medica", turtle meat has many functions such as nourishing yin and nourishing the kidneys, clearing away heat and siltation, strengthening the spleen and stomach, etc. It can treat fatigue and night sweats, yin deficiency and yang hyperactivity, backache and leg pain, chronic illness and diarrhea, epilepsy in children, amenorrhea in women, dystocia and other diseases. "Daily Materia Medica" believes that external application of turtle blood can cure facial nerve, relieve stroke, thirst, fatigue and hot flashes, and treat bone tuberculosis. Turtle blood contains ingredients such as animal glue, keratin, iodine and vitamin D, which can nourish latent yang, replenish blood, reduce swelling, and calm liver fire. It can treat liver cirrhosis, hepatosplenomegaly, amenorrhea, menstrual leakage, and ulnar epilepsy in children. Turtle gallbladder can cure hemorrhoids. Turtle eggs can cure chronic diarrhea. Bake the turtle head and grind it into powder, and drink it with rice wine to treat anal prolapse. The fat of the turtle can nourish yin and yang and treat gray hair. Modern science believes that turtles are rich in vitamin A, vitamin E, collagen and a variety of amino acids, unsaturated fatty acids, and trace elements. They can improve the body's immune function, promote metabolism, enhance the body's disease resistance, beautify the skin, and delay aging. The following groups of people should not eat soft-shell turtles: Patients with hepatitis have greatly weakened digestion and absorption functions due to edema of the gastric mucosa, thickening and shortening of small intestinal villi, and imbalanced bile secretion. Turtle is rich in protein. Not only is it difficult for patients to absorb it after eating it, but it will increase the burden on the liver. In severe cases, liver cells will undergo massive necrosis, serum bilirubin will increase sharply, and plasma concentration will increase, inducing hepatic coma. People with weak gastrointestinal function and indigestion should eat with caution. Especially patients suffering from gastroenteritis, gastric ulcer, cholecystitis and other digestive system diseases should not consume it. Insomnia, pregnant women and postpartum diarrhea are also not suitable for consumption.

Hot dishes Beer
Beer braised chicken liver

Learn how to cook Beer braised chicken liver with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer braised eggs

When I’m not at work, I think about food, and I get excited every time I think of trying a new recipe. I believe many people can make this braised egg with beer, and it’s also very popular on the Internet. It’s said to be more delicious than a country bumpkin braised egg. It tastes better than hillbilly, nothing to brag about, but it’s really delicious.

Hot dishes Beer
Beer braised eggs

My friends all like this braised egg very much. I wrote down many copies of the handwritten steps and sent them out today so that more friends who like braised eggs can try this delicious food

Staple food Home cooking
Beer Duck

I have always liked cooking with my own hands. Being a human being is as exciting as cooking, which is full of ups and downs. Today’s home-cooked dish, beer duck, personally prefers a slightly spicy taste. Share it with everyone.

Hot dishes Beer
Beer drunk loach

A bottle of beer was poured down, and the loach drank hard and became drunk after a while

Hot dishes Home cooking
Four pieces of braised duck

Learn how to cook Four pieces of braised duck with Hot dishes and Home cooking.

Hot dishes Home cooking
Iron roasted pork liver

Learn how to cook Iron roasted pork liver with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy Beer Duck

Beer duck is a dish with unique flavor and is loved by many diners. There are many ways to make beer duck, and its main ingredients are duck and beer. The duck meat is stewed with beer to make the nourishing duck meat taste more intense. Add an appropriate amount of chili pepper and fermented bean curd to enhance the taste. The duck meat is not only spicy, but also has the fragrance of beer. It tastes salty, fresh and fragrant, and is very suitable with wine and rice.

Hot dishes Home cooking
Mint Beer Duck

After autumn, the weather becomes dry, and I always get angry for no apparent reason. Duck meat can clear away heat and eliminate internal heat, and is rich in anti-aging vitamin E. It is best cooked to satisfy cravings. If beer is the soul of this dish, then mint seems to be the finishing touch. The duck meat, which has fully absorbed the aroma of beer, is refreshing and refined with the mint. The rich and fragrant taste of the dishes certainly lives up to expectations, and a leaf of mint picked up by chance is the most refreshing expectation when you are not having sex...

Hot dishes Home cooking
Spicy Crayfish

Learn how to cook Spicy Crayfish with Hot dishes and Beer.

Hot dishes Beer
Beer Three Cup Chicken

There are two versions of the dish Three Cup Chicken. One says it is a Jiangxi dish and the other says it is a Taiwanese dish. But when I was very young, my mother cooked three-cup chicken, and for Jiangxi people, sugar is basically not used in cooking, and chili is indispensable. No matter how much noise is made outside about where Three Cup Chicken comes from, Jiangxi people insist that it is theirs. Today I bring you the beer version of Three Cup Chicken, which has a unique aroma of beer.

Hot dishes Home cooking
Beer Crayfish

Learn how to cook Beer Crayfish with Hot dishes and Home cooking.

Hot dishes Home cooking
Shrimp Tomato Box

Learn how to cook Shrimp Tomato Box with Snacks and Beer.

Snacks Beer
Homemade Hillbilly Quail Eggs

Homemade hillbilly quail eggs, no preservatives and taste great! What a blessing! I really like braised food. It is a must-buy every time I go to the supermarket. It is simply a daily necessity! Nowadays, I can cook it at home, and my family still likes to eat it. I am not only confident but also happy!

Snacks Home cooking
Spicy Beer Duck

Beer duck is a special dish with unique flavor and is a favorite dish among diners. It is said to have originated in the Qing Dynasty. There are many ways to prepare beer duck. Its main ingredients are duck and beer. Stewing duck meat with beer makes the nourishing duck meat more intense. The duck meat is not only delicious, but also has a refreshing aroma of beer.

Hot dishes Home cooking
Braised beef

On weekends, if I get up early, I like to go to Dujia Noodles at Wenhua Intersection. Ask for a portion of hot dough and a bowl of peanut pulp porridge. Then, strolling around the vegetable market, picking out those fresh ingredients among the bustling crowds, gives you an ordinary sense of satisfaction. Oh, it seems like I’m going too far, let’s talk about the braised beef.

Snacks Home cooking
Simplified version of beer duck

I haven’t eaten duck for a long time, so it’s easy to give it a try.

Hot dishes Home cooking
Beer Braised Pork Trotters

I have cooked dishes using beer as a seasoning before, but I have never paired beer with pig trotters, let alone added five-spice powder to the beer. This time I tried it. While using beer, I also added five-spice powder, and the quality of the dishes improved a lot. Beer braised pig's trotters is a favorite among the family.

Hot dishes Home cooking
Beer Duck

I love the earthen stove the most. It has a unique taste whether cooking or cooking.

Hot dishes Home cooking
Beer chicken feet

Suddenly I really want to eat chicken feet, so I made it by myself~ It’s so spicy~ It tastes really good😍😍 This is my first time uploading a dish, so remember to save it if you like it 😉

Hot dishes Home cooking
Beer braised eggs

The one that was blown by the wind a few days ago was roaring! The weather is exceptionally sunny today, the temperature is pleasant, and I’m in a good mood. It’s almost the Dragon Boat Festival, so let’s try some boiled eggs first,,, beer! !

Hot dishes Beer
Fish pot rolls

Learn how to cook Fish pot rolls with Hot dishes and Beer.

Hot dishes Beer
Grilled Scallion Noodles

My husband is half Shanghainese and loves all kinds of Shanghainese flavors. The thick oily red sauce of the big spaghetti noodles has the characteristics of old Shanghai and reminds him of the taste of Shanghai when he was a child. There are a little more steps in making the noodles today. In fact, it doesn’t take long to actually stand in the kitchen and operate it, which is suitable for a lazy person like me. Recently, World of Warcraft has just reached level 100, and I have been playing a bit crazy, which almost ruined my hobby of cooking food. Fortunately, the server needs to be maintained for 11 hours tonight, otherwise my recipes will be postponed indefinitely. . .

Staple food Pasta
Delicious Crispy Pork

Learn how to cook Delicious Crispy Pork with Hot dishes and Beer.

Hot dishes Beer
Beer Duck Casserole

The beer duck I made today, ducks grow in water. The meat is sweet and cold. It can nourish the stomach, relieve cough and reduce phlegm. People with heat in the body are suitable to eat duck meat. People with weak constitution, loss of appetite, fever and dry stool are more beneficial to eat duck meat. It is most suitable for spring and winter. Roasting duck with beer is one of the classic dishes. The aroma of beer and duck meat blend perfectly, and the fishy smell of duck is also evaporated by the wine, leaving only the aroma.

Hot dishes old man
Beer duck with dried bamboo shoots

Beer duck is a Han Chinese delicacy with unique flavor and is a favorite dish among diners. It is said to have originated in the Qing Dynasty. There are many ways to prepare beer duck. Its main ingredients are duck and beer. Stewing duck meat with beer into a dish not only removes the fishy smell of duck, but also makes the nutritious duck meat taste richer. The duck meat is not only delicious in the mouth, but also has a refreshing fragrance of beer. Today’s dish also adds dried bamboo shoots and fungus, which is more nutritious

Hot dishes Home cooking
Beef with soy sauce

Learn how to cook Beef with soy sauce with Cold dishes and Home cooking.

Cold dishes Home cooking
Braised fish

Home cooking---braised fish

Hot dishes Home cooking
Beer Braised Hairy Crab

Hairy crabs generally like to be steamed to restore their original flavor, but hairy crabs braised in beer have a unique taste. When you open the crab lid, you will see a faint aroma of wine and full of crab roe, which will definitely increase your appetite!

Hot dishes Home cooking
Beer Braised Tilapia

Without adding a drop of water, the sauce has a rich flavor and the meat is smooth and tender. It is home-cooked and delicious.

Hot dishes Home cooking
Casserole Chicken Casserole

Learn how to cook Casserole Chicken Casserole with Hot dishes and Home cooking.

Hot dishes Home cooking
Russian style big bread

Traditional Russian-style burrito, the simplest ingredients create an original taste. The simple and generous Leba bread is a low-fat and healthy bread. It has a crispy and chewy exterior and a soft and delicious inside. It tastes even better when paired with your favorite dried fruits~ Friends who like this bread, please act quickly~ The light rain has started~ This recipe is for about 1000g of Leba.

Baking Beer
Stir-fried shredded pork with winter melon

Winter melon is one of the most common home-cooked dishes in autumn and winter. My winter melon was given to me by an old neighbor's aunt. It is a green food. This old aunt's winter melon was also a gift from her daughter's relatives. She said she grew it herself, but it was too big. A long winter melon weighs more than 20 kilograms. The old aunt and her husband are just two people, and both of them are not in good health and don't eat much. My aunt said that she wanted to eat winter melon every time she saw it, but it was too big and she couldn’t finish it after cutting it and was afraid of spoiling it and wasting it, because the opened winter melon cannot be kept for a long time. I just thought about cutting it up and sharing it with several families. Just thinking of my house, I can share a piece of it for her. I was really happy to hear my aunt's explanation, because I usually like to chat with her or help with small things. Auntie feels embarrassed to be old. In fact, everyone gets old sometimes. Distant relatives are not as good as close neighbors. I hope everyone will care more about the elderly! Winter melon is a vegetable that is used both as medicine and food and has a variety of health benefits. Traditional Chinese medicine believes that winter melon is sweet, light, and cool in nature, and enters the lungs, large intestine, small intestine, and bladder meridian; it has the effects of moistening the lungs and promoting fluid production, resolving phlegm and quenching thirst, diuresis and swelling, clearing away heat, and detoxifying and expelling pus; it can be used to treat summer heat thirst, phlegm-heat cough, edema, athlete's foot, fullness, thirst, acne, facial spots, prolapse, and hemorrhoids. It can also relieve fish and alcohol poisoning.

Hot dishes Home cooking
Braised chicken wings

Learn how to cook Braised chicken wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Spiced quail eggs

Learn how to cook Spiced quail eggs with Snacks and Beer.

Snacks Beer
Beer Braised Chicken Wings

Learn how to cook Beer Braised Chicken Wings with Hot dishes and Beer.

Hot dishes Beer
Spicy swimming crab

Learn how to cook Spicy swimming crab with Hot dishes and Home cooking.

Hot dishes Home cooking
Boiled beef

Boiled beef is a very delicious Sichuan dish. The production process can be complex or simple.

Hot dishes Home cooking
Grilled Yellow Croaker

The large yellow croaker I bought before the Chinese New Year took up a lot of space in the refrigerator. I thought the fish would be unpalatable after being frozen for a long time, but I didn’t expect it to be surprisingly delicious

Private kitchen Beer
Kuaishou Beer Fish

A simple and delicious dish that is very suitable for office workers. It is very simple.

Hot dishes Home cooking
Beer Spicy Crayfish

It’s that time of year again when the rice dumpling leaves are fragrant, and tomorrow is the Dragon Boat Festival! I wish you and your family good health! ~~When the family is together eating rice dumplings, how about a spicy, fresh and appetizing beer-flavored crayfish, and a few glasses of beer? ~~It’s already in my mouth, crayfish, let’s go! ~~~

Hot dishes Home cooking
Fresh, delicate and light wine aroma: Beer Duck

Among the many ways to eat duck meat, I currently prefer three: [Beer Duck] [Peking Roast Duck] [Sour Radish Duck Soup]~~ Let’s talk about [Beer Duck] this time~~~~ When I first ate [Beer Duck], it was made by a Hunan girl in Shanghai. She is beautiful and has good cooking skills. It is said that this is one of her specialty dishes~~~~ Therefore, whenever she comes to our house to play, she must cook [Beer Duck] herself~~~ The memory has been long ago, but the fresh and delicious taste seems to still remain on the tip of the tongue~~ This is probably an essential factor for cultivating a foodie~ Now this [Beer Duck] was made by my husband on the weekend~~~~~ He was very excited that day. Not only did he make [Beer Duck], he also made [Sweet and Sour Pork Ribs]~~~~It was completely spontaneous, heartfelt, focused, and enjoyable~~~It is said that dedicated men are the most attractive, and men who focus on cooking are also very attractive~~Anyway, I was fascinated~~~~

Hot dishes Chinese banquet
No-knead beer bread

My favorite no-knead bread! Because I don’t have a kneading machine... I use beer as an auxiliary to maximize the softness of the bread, the crispy outer crust, and the best taste!

Baking old man
【Hunan style yellow croaker】

Last Saturday, the kitchen turned into an explosion laboratory. This was the most charming kitchen record that Hua had ever tried! Reason: fried fish! In fact, I have done fish frying several times, and there are always times when my performance is unstable...like this time! The fish in the pot were just jumping around, but I had no choice but to turn off the fire and close the kitchen door. After waiting in the living room for 30 minutes, I listened to the sound gradually subsided before I dared to go in and see how terrible the scene was! Scrubbing the countertops and walls N+1 times... Never giving up is my personality... I did my homework and tried it again. This time, it finally worked, no pressure!

Hot dishes Home cooking
Beer braised eggs

My kids don’t like boiled eggs, so I’m fine with that. I haven’t liked eggs since I was a child, although during my childhood, I seemed to only eat boiled eggs when I was sick or during the Dragon Boat Festival. Some time ago, my husband's friend sent me a box of ten kilograms of eggs. As my family can only bake cakes and fry a few dishes, my ability is really limited. I was casually flipping through a magazine at work that day, and saw a recipe for beer eggs introduced by a friend. I thought that I still had half a box of beer at home that was about to expire, so I decided to get rid of both of them together, haha. The braised eggs are rosy in color and the protein is very textured. The children ate three in a row and couldn't stop them. They were spoiled and over-nutritional!

Snacks Home cooking
Drunkard Corn

Learn how to cook Drunkard Corn with Cold dishes and Beer.

Cold dishes Beer
Braised chicken wings

Learn how to cook Braised chicken wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer Braised Lamb

Learn how to cook Beer Braised Lamb with Hot dishes and Home cooking.

Hot dishes Home cooking
Secret Beer Crispy Fish Nuggets--------With instructions to remove the fish bones

I have been a greedy cat since I was a child. I love to eat fish, all kinds of fish, fried, stewed and stewed. I never get tired of eating it~~~ This fish can be said to be crispy on the outside and tender on the inside.

Hot dishes Home cooking
Beer Chicken Wings

I ate too much beer duck and had nothing to do. I saw a lot of chicken wings and beer at home, and I was inspired to get beer chicken wings. The taste was pretty good, with a faint beer aroma and the chicken wings were slightly spicy. Two people finished it in one meal.

Hot dishes Beer
Christmas Grilled Ribs

No chicken or turkey for Christmas, just some ribs.

Hot dishes Oven dishes
Tilapia Stewed with White Radish

The taste of the white radish in the fish stew is not inferior to the taste of the fish, it is delicious!

Hot dishes Home cooking
Lemon Duck

Lemon duck is our specialty in Nanning. It tastes sour and salty and goes well with rice!

Home cooking Beer
Chestnut roasted pork

Learn how to cook Chestnut roasted pork with Hot dishes and Beer.

Hot dishes Beer
Beer Braised Pork Trotters

I was lucky enough to get the opportunity to try out the Tianji TONZE microcomputer water-proof electric saucepan. The Tianji water-sealed electric stew pot uses water as a medium to form a natural protective barrier, completely isolating the internal and external environment, ensuring that nutrients are not oxidized and polluted, the soup has original flavor, and the nutrients are fully released. The first trial is a product-side operation. Today I used it to make beer-braised pig's trotters, which is satisfying and nourishing. The prepared pig's trotters are soft and tasty, fragrant but not greasy, making people unable to stop eating.

Hot dishes Home cooking
Braised Pork with Salted Vegetables

After the New Year, I am super busy every day. My brain seems not enough, so this year I suddenly feel that my brain is not working well. My memory is very poor, and sometimes I am confused when doing things. For example, last time my family bought two bags of salted vegetables to make braised pork, but they were not used. Later, I wanted to buy seven bags of peppers, but they were all salted vegetables. When I got home, I thought the seller sent the wrong one, but I didn’t know that I had taken the wrong one. So you know that you have to consume it after you buy it. I went to the supermarket a few days ago and happened to see this piece of meat that was pretty good, so I decided to buy some fertilizer. I’ve been working on it today

Hot dishes Guizhou cuisine
Beef floss

The beef floss made by yourself is genuine and safe for your baby to eat

Snacks Beef
Sauerkraut and crayfish

I often cook pickled fish, and I also try cooking pickled lobster. The soup is made from fish bones, and the fish bones are fried in rapeseed oil. The fish bones fried in rapeseed oil are very fragrant, and the soup is milky white. When used to cook lobster, the fragrance of the shrimp is greatly enhanced, and the color is also very beautiful.

Hot dishes Home cooking
Beer Spicy Chicken

Spicy chicken uses beer as the main seasoning. The spicy chicken made in this way is soft and chewy.

Hot dishes Home cooking
Pressure cooker version of Beer Potato Beef

I made beer beef in a Dutch cast iron pot last time, and it was very delicious. I just bought a multifunctional electric pressure cooker not long ago, and I want to try making beer beef. It should be good.

Home cooking Private kitchen
Northeast iron pot stewed big fish

Growing up by the river, home-cooked food

Hot dishes Aniseed
Braised Bullfrog

Although I am not from Sichuan, I still like the spicy taste. I have to eat it to make my mouth tremble to feel satisfied. I was obsessed with Sichuan peppercorns for a while, so I used my spirit of not being afraid of bothering my friends and asked someone to send fresh Sichuan peppercorns from Sichuan. First, I had a pot of spicy chicken, and then a pot of spicy bullfrog. I ate until I felt good. I don’t have any special ideas for this dish today. I just use random ingredients and methods, and the taste can still be tried.

Hot dishes Home cooking
Private Crayfish

This is a hard dish that meets the needs of my wife and me. One loves to eat crayfish and the other loves to eat clams. Absolutely nothing wrong with it.

Hot dishes Home cooking
Braised duck meat with radish

Learn how to cook Braised duck meat with radish with Hot dishes and Home cooking.

Hot dishes Home cooking
Roasted Pork with Quail Eggs

It’s a special dish that’s hand-picked every week, and it’s a favorite among every little foodie. The Internet says that eating meat will make you stupid, so if you’re stupid, just be stupid. Braised pork is an irresistible delicacy. After eating the meat, the leftover soup is also used to mix with the noodles.

Hot dishes Home cooking
Private Three Cup Chicken

I prefer chicken. The first time I tried Three Cup Chicken was at Yonghe King. It was terrible. I have never tasted the authentic one until now. The three-cup chicken I made was made by adding and subtracting various seasonings from what I read online. You can give it a try. It's really delicious.

Hot dishes Home cooking
Braised Eggs

I prefer eating braised eggs, but I feel that the ones I buy are not as healthy and hygienic as the ones I make myself, so I try to make them myself. You can adjust the taste yourself, and the effect is good

Staple food Home cooking
Sheep and Scorpion

🧡Fontai Food Class👉Course 18‼ ️Sheep Scorpion🥘 Today I am going to make a warm and stomach-warming Sheep Scorpion🥘, delicious mutton🥩 and nourishing mutton soup🥘. It is so delicious that your eyebrows will fall off. Hurry up and try it❗️

Hot dishes Home cooking
Beer fish

After watching a lot of videos about beer fish, I always wanted to make it myself. Today, my mother bought carp again, so I decided to make it. This is a relatively simple recipe, which is actually beer stewed fish. This kind of fish cooked with beer instead of water has no fishy smell, full of aroma, delicious taste, spicy but not spicy, firm and tender meat, and a good taste!

Hot dishes Beer
Spring onion rolls

Onion rolls, easy to make! Delicious and convenient!

Staple food Pasta
Beer chicken feet

Learn how to cook Beer chicken feet with Hot dishes and Home cooking.

Hot dishes Home cooking
Beer Duck

Beer duck is a special dish with duck and beer as the main ingredients.

Hot dishes Home cooking
Irresistible Beer Chicken Wings

One day when I got home from get off work, my two children wanted to eat Coke chicken wings. I opened the refrigerator and found that there were still a few chicken wings I bought some time ago. I quickly took them out to defrost and prepare them for them. I was about to start cooking and found out that the last can of Coke was drunk by someone. I promised to cook it for them. I can't regret it now. It will take at least ten minutes to go out and buy it back and forth. After thinking about it, I forgot it. It's better to find some other ingredients to match and let them try it for a change. So I came up with this beer chicken wing.

Hot dishes Home cooking
Sweet and Sour Pork Ribs

A favorite for those who are sweet and sour, it also contains meat and is healthier without frying

Hot dishes Home cooking
Grilled chicken legs

Learn how to cook Grilled chicken legs with Home cooking and Private kitchen.

Home cooking Private kitchen
Spicy beer chicken wings

Learn how to cook Spicy beer chicken wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Homestyle chicken

When I was in college, I often went to halal restaurants owned by Xinjiang people and ate this dish, Xinjiang chicken. I have been thinking about it since I graduated, but now I can learn it. However, southerners don’t eat noodles, so we don’t have the delicious noodles, but it’s still delicious.

Hot dishes Beer
Yellow croaker stewed with tofu

Yellow croaker and tofu both have the effect of lowering cholesterol. Eating them together is very helpful for the prevention and treatment of coronary heart disease and cerebral infarction. Not only is it delicious, but the combination of the two can complement each other and have complementary nutritional effects; it can play a greater role in promoting the body's absorption of calcium in tofu; it also has certain disease prevention and treatment effects.

Hot dishes Home cooking
Braised fish~Braised fish in braised sauce

Fish is the most delicious and has a lot of collagen. The most delicious fish should be fish soup! Rice soaked in fish soup is the most delicious. Today, the handsome chef will show you how to make braised fish in braised sauce. The focus is on the fish soup!

Hot dishes Home cooking
Roasted Pork with Octopus, Quail Eggs

This is a dish where not even the soup is wasted.

Hot dishes Home cooking
Honey mustard chicken wings for two

Two flavors of fried chicken wings, honey mustard flavor, paired with beer, cheer yourself up as winter is approaching!

Hot dishes Meat dishes

Beer braised quail eggs

Sizzling duck gizzards

Thai Sweet and Spicy Tomato Box

Spicy crayfish

Konjac roasted duck cubes

Beer Duck

Braised pork ribs

Beer soy sauce chicken

Beer braised eggs

Spicy Beef Sauce

Beer eggs

Braised crayfish

Beer quail eggs

Secret Beer Chicken Wings

Roasted Pork with Long Cowpeas

Beer braised duck

Braised Wing Roots with Wine Flavor (Enamel Cast Iron Pot Version)

Grilled pork ribs with garlic sprouts

Fish-flavored pork liver

The first crayfish

Braised loach in casserole

Huangjin Spicy Hairy Crab

Even more delicious than hillbilly eggs

Big Plate Chicken

Beer Chicken Wings

Dry pot hairtail fish

Garlic Crayfish

Spicy Beer Duck

Braised Pork with Beer, Dried Plums and Vegetables

Braised chicken wings with mushrooms and fungus

Big Plate Chicken

Delicious braised lamb and scorpion without being fishy

Braised crucian carp with soy sauce

Spicy and Sour Braised Beef Brisket

Beer baked crab

Stir-fried Bitter Gourd with Beef

Three Cup Chicken

Braised crayfish

Beer Duck

Stir-fried beef

Braised crayfish

Beer braised eggs

Big Plate Chicken

Beer Duck

Garlic Crayfish

Crispy golden hammer

Grilled fish with garlic My first recipe

Braised eggs

Aroma Beer Duck

You can also make delicious grilled fish with an electric pan, so you don’t have to go to a restaurant anymore

Beer stewed pork lungs

Beer braised pork

Spicy fried chicken wings

【Tasty chicken skewers】

Hot and sour pickled pepper flavor hot kidneys

Braised Pork with Beer Potatoes

Spicy crayfish

Eggplant box - a home-cooked dish from Northeast China, salty, fresh and crispy, perfect for drinking and eating!

Beer Chicken Wings

Beer Duck

Spicy crayfish

Xinjiang Chicken

Braised fish with tofu in pot

Fried lotus root box

Braised beer chicken feet

Beef with soy sauce

Beer Chicken Wings

Beer fish stewed with tofu

Beer braised eggs

Beer chicken wings

Crispy fried toon sprouts

Braised prawns

Crispy and mellow---fried lotus root box

Spicy lobster tail

Beer-fried braised yellow croaker

Spicy crayfish (umami)

Braised Pork Chops

Beer braised beef

Beer Duck

Beer duck stewed with tofu skin