Beer braised eggs
Overview
My friends all like this braised egg very much. I wrote down many copies of the handwritten steps and sent them out today so that more friends who like braised eggs can try this delicious food
Tags
Ingredients
Steps
-
Boil eggs, boil for 8 to 10 minutes
-
Put the boiled eggs into cold water and add a little salt to the water
-
Peel the eggs and make a few cuts on the surface with a knife
-
Add ingredients, aniseed, cinnamon, bay leaves, rock sugar, chili
-
Pour in the light soy sauce and the dark soy sauce, and add a little salt. My taste is quite heavy, so I don’t need to add salt if my taste is light. The light soy sauce and the dark soy sauce have enough flavor. Finally, pour in the beer
-
Start cooking and let the beer boil, but never cover it
-
Cook for about twenty minutes
-
Turn off the heat. Our braised eggs are ready. If you can’t finish them, you can soak them in the soup. If you’re not in a hurry, just soak them. I want to eat them at night, they will be more delicious
-
Beer braised eggs~😍