Braised fish with tofu in pot

Braised fish with tofu in pot

Overview

＜One fish, three meals＞ Fish body - Braised fish with tofu and claypot fish are delicious, the tofu is smooth and tender, plus the fragrance of onions, it is a great meal!

Tags

Ingredients

Steps

  1. Cut the fish into thick slices and clean it.

    Braised fish with tofu in pot step 1

  2. Add cooking wine, green onions, shredded ginger, oyster sauce, light soy sauce, a little salt, mix well and marinate for 15 minutes.

    Braised fish with tofu in pot step 2

  3. Chop garlic and scallion into small pieces; dice chili pepper and millet pepper; cut onion into shreds; cut off the roots of enoki mushrooms and tear into strips, wash and set aside.

    Braised fish with tofu in pot step 3

  4. Cut the tofu into about 2cm thick slices and drain the surface moisture with kitchen paper.

    Braised fish with tofu in pot step 4

  5. Heat oil in a pan, add tofu and fry until golden brown on both sides. Set aside.

    Braised fish with tofu in pot step 5

  6. Heat oil in another pot, add onion and garlic until fragrant.

    Braised fish with tofu in pot step 6

  7. Add onion shreds and sauté until fragrant.

    Braised fish with tofu in pot step 7

  8. Pour the fried onions into the casserole and place on the bottom.

    Braised fish with tofu in pot step 8

  9. Then add enoki mushrooms.

    Braised fish with tofu in pot step 9

  10. Spread the fried tofu on top of the enoki mushrooms.

    Braised fish with tofu in pot step 10

  11. Then put the marinated fish on top.

    Braised fish with tofu in pot step 11

  12. Sprinkle with peppercorns and millet pepper.

    Braised fish with tofu in pot step 12

  13. Pour in a can of beer, bring to a boil over high heat, then simmer over low heat for 10 minutes, then add a little salt to taste.

    Braised fish with tofu in pot step 13

  14. Remove from pot and sprinkle with coriander.

    Braised fish with tofu in pot step 14