Beer quail eggs
Overview
The nutritional value of quail eggs is also very high. It is suitable for people with weak constitution, malnutrition, insufficient blood and children, and those who are growing and developing. Quail eggs are considered to be the ginseng of animals, but eating too much is not very good
Tags
Ingredients
Steps
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Prepare ingredients.
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Boil the quail eggs.
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Remove the shell after cooking.
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Use a container to mix the vinegar, soy sauce, sugar and brine evenly.
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Put the oil in the pan and stir-fry the quail eggs.
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Add bay leaves and star anise.
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Pour in the beer and heat until the beer is dry.
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After the beer is dried in the pot, add the seasonings and cook until cooked.