Braised beef brisket

Overview

How to cook Braised beef brisket at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• lunch
• aniseed
• beef brisket
• beer
• cinnamon
• white sugar
• salt
• soy sauce

Ingredients

Steps

1. 1 Ingredients: beef brisket (washed and sliced), cinnamon, aniseed, beer

   

2. 2 Put the cut beef brisket into a pot of water and blanch it, then take it out.

   

3. 3 Then, put the blanched beef brisket into the pressure cooker.

   

4. 4 Then, put in the cinnamon and aniseed, and add beer.

   

5. 5 Add some water.

   

6. 6 Add appropriate amount of soy sauce.

   

7. 7 Add appropriate amount of sugar.

   

8. 8 Add appropriate amount of salt.

   

9. 9 Then, cover and cook over medium-low heat for 20 minutes and then turn off the heat.

   

10. 10 Simmer until there is no air and then open the lid.