Milk square cake
Overview
Cute and beautiful baked golden crisp cookies, perfect snack when chatting with your besties at home. Let’s chat!
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Ingredients
Steps
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Prepare the materials, melt the butter into a liquid state, then add the egg liquid, add milk, then add sugar powder and milk powder. Add these liquids to the dough and mix evenly. This dough is not easy to mix, so you need to add some flour on the board and hands.
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Roll the flour into a square dough, 0.3CM thick and then cut into small squares. Be careful not to stick together when cutting. The size of the small squares is determined by yourself and is controlled within centimeters.
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Place on the baking sheet.
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Done, delicious hot or cold! Remember to seal it if you can’t finish it.
