Cold Fungus

Overview

How to cook Cold Fungus at home

Tags

• cold dishes
• chicken essence
• fungus
• garlic cloves
• sesame oil
• sugar
• very delicious
• red pepper
• salt

Ingredients

Steps

1. 1 Soak fungus in advance

   

2. 2 Add salt to the boiling water and add the fungus

   

3. 3 Add minced garlic, red peppercorns, thirteen spices, chicken essence, and sugar (mix the cucumber and fungus together, mix well and then remove the fungus and put it on another plate)

   

4. 4 Heat oil, fry a few Sichuan peppercorns until fragrant, and pour them on top of the minced garlic chili as shown above

   

5. 5 Finally, pour in vinegar and it tastes very fresh

   

6. 6 The fungus is delicious to go with rice